Flame Bar in Dee Why Menu

None

Nearby Sample Menus

Freshly baked muffins $4.00
Sandbar Breakfast: eggs, bacon, mushrooms, chipolata sausages, roast tomatoes and wood fired toast $19.90
Fries $4.50
Coconut prawns (6) with a trio of dipping sauces GF $16.90
Extras (each) Avocado or sausage $4.00
Steamed Greens tossed in lemon butter and sea salt GF $9.90
Garlic Bread GF $4.50
Crème Brulee GF $14.90

Black Mussels with crusty Italian bread $19.00
Garlic Bread $5.00
Spaghetti Puttanesca Anchovies, olives, capers, chilli, tomato sauce $15.00
Veal Pizzaiola olives, oregano, napoletana sauce $24.00
Penne Vegetarian Seasonal roasted vegetables $15.00
Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
Veal Funghi mushroom, white wine, veal just & cream $24.00
Fettucine Smoked Salmon Creamy rose sauce with capers $15.00

Salmon steak $18.90
Crumbed Calamari with homemade tartare $13.90
Battered Barramundi fillet $12.90
Toasted and buttered banana or blueberry 'n' banana bread $5.50
BBQ'd bombay Chicken chunks; jalapeno 'n' basil vinaigrette, minted yoghurt & pappadums $18.90
Wok-fried herbed Vegetable ribbons; grilled Haloumi & lemon myrtle 'n' chervil vinaigrette $17.90
(mash, salad or veggies instead of chips is available - add 1.5) -
(side salad instead of chips available - add 1.5) -

Beef/ Pork/ Lamb $ 22.95/kg
Cauliflower mornay (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
Extras- peas, carrots, gravy $ 2.50/ 3.50/ 4.50/ 5.50
Chicken, beef, pork, lamb with lettuce, mayo/gravy $ 7.50
Pasta (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
Wedges $ 4.50/ 5.50/ 6.50/ 8.50
Chicken, beef, pork, lamb served with potatoes, pumpkin, peas, carrots and gravy $ 10.00
Quarter chicken & chips $ 8.50

Chicken Works S $10.50/L $11.50
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Falafel Works S $9.00/L $10.00
- with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
Prawns $16.00/$19.00/$23.00
- with double cheese & garlic prawns - Small/Medium/Large
Kebab World $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, chicken & capsicum - Small/Medium/Large
Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
Chicken Kebab Meal $15.00/$18.00
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml

Tiramisu $9.00/$10.20
- Member/Non Member
Pesce del giorno $24.00/$28.00
- Fish of the day - please ask your cashier - Member/Non Member
Large $18.00/$20.30
- Member/Non Member
Cured meat board, olives, cured vegetables $14.00/$15.80
- Member/Non Member
Zuppa del giorno $10.00/$11.30
- Minestrone with hot bread roll - Member/Non Member
Mug of soup & 1/2 basic sandwich $9.50/$10.70
- Member/Non Member
Cassata $7.50/$8.50
- made in Aqua kitchen - Member/Non Member
Turkey, avocado, bacon & cheddar cheese $9.50/$10.80
- Member/Non Member

Original Recipe Burger $5.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Wicked Wings 6 pieces $5.95
Wicked Wings 3 pieces $3.50
Spicy Hot Snack Twister $3.75
Popcorn Chicken Maxi $7.95
Zinger Bacon and Cheese Burger $6.95

Char grilled field mushrooms Rocket, avocado, binnorie feta, melba toast & green chilli jam $18
Open Steak Sandwich 150g sirloin, beetroot relish, rocket, caramelised onion, fried egg & chips $26
School Prawns fried with garlic, chilli & rosemary, wasabi aioli & lemon $18
Smoked salmon scrambled eggs Chives & sourdough toast $17
Tapas plate for two chorizo, lamb koftas, salt cod fritters, aranchini, marinated olives herb crusted mussels, artichoke, bread & dips $32
Prime Rib Eye 250g (150 Day Grain Fed, Gippsland VIC) also known as “scotch fillet”. Defatted, marbled and succulent $36
Veggie omelette Field mushrooms, binnorie feta, cherry tomatoes, spinach & sourdough toast $18
Steamed greens $10

Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9
Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
House made taleggio cheese stuffed olives lightly crumbed (9) $12.9
Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5
Selection of cured meats with marinated olives & grilled ciabatta N/A
House made pork & veal meat balls cooked in a tomato sugo withchar-grilled ciabatta $15.9
Fries $8.5

Our homemade selections change daily - please ask the waiting staff $9.00
Sardinia Steak - aged grain-fed yearling eye fillet mignon grilled and topped with grilled prawn finished in a brown beef wine sauce $29.00
Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
Open Faced Melt - ham, tomato, avocado & fresh mozzarella cheese $10.00
Fish of the Day - grilled then oven baked and served with a lemon cream sauce $26.00
Lamb of the Day - grilled lamb served with a side dip and tomato salsa $25.00
Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00