Flame Bar in Dee Why Menu

None

Nearby Sample Menus

  • Caesar salad GF $16.90
  • Baby spinach salad with pear, walnut and gorgonzola cheese GF $12.90
  • Home made summer berry ice cream with crisp wafer and fresh berries $14.90
  • Sandbar Breakfast: eggs, bacon, mushrooms, chipolata sausages, roast tomatoes and wood fired toast $19.90
  • Eggs: served with wood fired toast: scrambled $12.90
  • Fries $4.50
  • Cheese Board (to share) $24.90
  • Kids pasta tossed in homemade tomato sauce with parmesan cheese $9.50
  • Fettucine Smoked Salmon Creamy rose sauce with capers $15.00
  • Penne Chorizo Tomato sauce, sun-dried tomatoes, olives, basil, chilli $15.00
  • Penne Pesto Creamy basil pesto with roasted pinenuts $10.00
  • Penne Arrabbiata Tomato sauce with chilli $10.00
  • Sicilian Garlic Prawns with Pasta Napoletana sauce, garlic, herbs, extra virgin olive oil $24.00
  • Fish of the day MP
  • Penne Vegetarian Seasonal roasted vegetables $15.00
  • Garlic Prawns with Pasta Garlic, herbs, extra virgin olive oil $24.00
  • Toasted and buttered fruit 'n' nut bread $4.90
  • Egg and bacon roll on turkish bread with homemade hollandaise, BBQ, or tomato sauce $8.50
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
  • Toasted and buttered banana or blueberry 'n' banana bread $5.50
  • (side salad instead of chips available - add 1.5) -
  • Salt & Pepper Squid rings, Asian dipping sauce $13.90
  • Picanha, brazilian style grainfeed beef rubbed in rock salt & oregano $18.90
  • Chicken, beef, pork, lamb with lettuce, mayo/gravy $ 7.50
  • No. 2 Aces traditional- lettuce and mayo and chips $ 8.50
  • Fruit salad (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Seafood supreme (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Caesar avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Extra large chicken, large chips or medium wedges, family salad & 1.25ltr bottle of coca-cola or 1.5ltr mount franklin $ 35.00
  • Veal tortellini (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
  • Potato (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Four Seasons $16.00/$19.00/$23.00
    • with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
  • Chicken Kebab Meal $15.00/$18.00
    • with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
  • Beef Kebab Meal $14.50/$17.50
    • with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
  • Pepperoni $16.00/$19.00/$23.00
    • with double cheese & pepperoni - Small/Medium/Large
  • Salad Roll S $6.50/L $7.50
    • with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
  • Chicken Works S $10.50/L $11.50
    • with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
  • Vegetarian $16.00/$19.00/$23.00
    • with double cheese, mushroom, olives, tomato, capsicum & onion - Small/Medium/Large
  • Mexicana $16.00/$19.00/$23.00
    • with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
  • Crumbed chicken strips with chips $10.00/$11.30
    • Member/Non Member
  • Fettucine Marinara $24.00/$27.00
    • Selection of local seafood in a Napoli sauce - Member/Non Member
  • Cured meat board, olives, cured vegetables $14.00/$15.80
    • Member/Non Member
  • Gluten free pizza $2.00/$2.30
    • Member/Non Member
  • Trofie $20.00/$22.50
    • Pesto, green beans, baby potatoes, chicken - Member/Non Member
  • Insalata 'Aqua' $10.00/$11.30
    • lettuce, sundried tomatoes, artichokes, provolone, avocado - Member/Non Member
  • Fettuccine marinara $24.00/$27.00
    • Member/Non Member
  • Bistecca alla pizzaiola $29.00/$32.60
    • Eye fillet, tomato, oregano, mushrooms with chips and side salad - Member/Non Member
  • Sauce - Tomato N/A
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Grilled Taster Box $3.75
  • Original Tenders Go Bucket $3.75
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Nuggets Go Bucket $3.75
  • Original Recipe Burger $5.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Freshly Steamed -
  • Vietnamese Pork $6.00
  • Cambodian Spicy Beef $6.00
  • Pork Omelette $6.00
  • Cambodian Noodle Salad W/Pork/Chicken or Vegetarian $7.00
  • Beef $3.50
  • Curry Sausage Roll $2.50
  • Chicken or Beef $3.80
  • Cucumber Roll $3.00
  • HOT MEAL PLATTER $39.00
  • Ebi Katsu Roll (prawn stick roll) $3.50
  • Shimesaba (mackerel) $3.50
  • Wagyu Sukiyaki Roll $4.50
  • Salmon $4.00
  • GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
  • Avocado Roll $3.50
  • Chocolate hazelnut pudding Chocolate sauce & hazelnut ice cream $16
  • Lazy Aged Rump 500g (Organic Pasture Fed, Cape Grim TAZ) for the serious meat lovers! full flavoured and juicy! $38
  • Blood Orange & Beetroot Salad (V)** fennel, goats cheese & lemon curd dressing /with poached chicken ** Gluten free $18 / $22
  • Fig & “San Danielle” Prosciutto Salad** wild rocket, blue cheese, asparagus, shaved parmesan & balsamic dressing $22
  • Homemade Dips & Schiacciata Bread for two baba ghanoush, Turkish capsicum, beetroot & almond $16
  • Chips $6
  • Greek salad $12
  • Vegetarian Burger homemade lentil patty, avocado, hommus & haloumi $20
  • Warm ciabatta loaf with virgin olive oil $5.9
  • Creamy potato mash $8.5
  • Market fresh fish of the day mp
  • House made Italian style saffron rice balls (5) $12.9
  • Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
  • 300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
  • Zucchini flowers filled with basil ricotta & lightly crumbed $17.9
  • Carpaccio of finely sliced raw Atlantic salmon drizzled with olive oil, lemon, capers, white balsamic, shaved fennel $19.5
  • Bruschetta - fresh diced tomato tossed in garlic, basil & onion served on crusty italian bread $7.00
  • Scallops - scallops pan-fried with shallots, bacon in a light king island blue cheese sauce $27.00
  • Veal Romana - veal scallopini rolled into a cylinder and stuffed with pancetta, fire roasted capsicum, spinach & cheese bedded on a light napolitana and basil sauce $25.00
  • Smoked Salmon - smoked salmon, sundried tomato, pesto sauce and avocado $10.00
  • Prosciutto - prosciutto, sundried tomato and kalamata olives $10.00
  • Mushroom Steak - aged eye fillet grilled and served with mushroom cream sauce $27.00
  • Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
  • Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00
Flame Bar

Flame Bar

location

Address

Dee Why RSL Club, 932 Pittwater Road, Dee Why, Sydney

phone

Phone

0294544000

email

Email

None

clock

Opened hours

2:30 PM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Pizza

features

Features

Bar

Location
Dee Why RSL Club, 932 Pittwater Road, Dee Why, Sydney
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