Flame Cafe in North Ryde Menu

None

Nearby Sample Menus

  • King Prawns in Hoi Sin Sauce $20.00
  • Combination with Mongolian Sauce $18.00
  • Chicken with Plum Sauce $15.50
  • Half Peking Duck (1 Course) $26.80
  • Steamed Mixed Entree (6) $10.80
  • Honey Chicken $15.50
  • Sizzling Chicken in Imperial Sauce $17.00
  • King Prawn Laksa $18.50
  • King Prawns Szechuan Style $13.40
  • Sweet & Sour Beef $11.30
  • BBQ Pork with Peking Sauce $11.80
  • Singapore Fried Rice (With Curry and Spice) $8.90
  • Large Boiled Rice $4.60
  • Thai Red Curry, Beef or Chicken $11.30
  • BBQ Pork with Sweet & Sour Sauce $11.80
  • Braised Beef with Oyster Sauce $11.30
  • Mamak Mee Goreng $15.80
  • Achar Awak A mixture of spicy pickled vegetables garnished with a sprinkling of ground peanuts and sesame seeds. $9.80
  • Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. $13.80
  • Poh Piah - 2 rolls (only when available) A non-friend soft spring roll filled with braised vegetables, meat, prawns and fried bean curd. (served with a sweet sauce and chilli.) $13.80
  • Laksa chicken or vegetarian $11.50
  • Sambal's chilli prawns Succulent prawns (with shell) sauteed with our in house special Chilli crab sauce $29.80
  • Gulai Tumis FIsh Fish cutlet cooked in spicy sour chilli rempah and okra (market price)
  • Sar hor fun Combination of meat, seafood and vegetables served on a base of flat rice noodles with gravy. $13.80
  • Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
  • Crab Claw Pack 6 Crab claws with side serve of fries $15.90
  • Oysters Mornay Oysters Kilpatrick $25.90/doz
  • Seafood Platters (grilled) for 2 Fish, calamari, prawns, mussels, octopus, fries and fresh oysters $49.80
  • Family Pack Grilled 4 grilled fish, 1 serve octopus, 1 serve calamari 1 serve bbq pawns, mussels, sea scallops, medium fries & 1.25lt drink. (value over $100) $79.90
  • - Optional side of salad or fries. $11.30
  • - Optional side of salad or fries. $18.70
  • Salmon Steak Grilled & Marinated. Market Price
  • Steak Pie $4.50
  • Steak and Curry $4.70
  • Spinach and Ricotta $4.76
  • Steak and Potato $5.00
  • Cheese and Spinach Pasties $4.50
  • Chicken Leek and Mushroom $5.50
  • Sausage Rolls $8.20
  • Bacon and Cheese $4.76
  • MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
  • THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
  • SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
  • Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
  • BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
  • All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
  • VEGETARIAN LASAGNE $13
  • CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
Flame Cafe

Flame Cafe

location

Address

Shop 1/195 Coxs Rd, North Ryde NSW 2113, Australia

phone

Phone

0298885286

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, 5:30 – 8:30 PM, Thursday: 7:00 AM – 5:00 PM, 5:30 – 8:30 PM, Friday: 7:00 AM – 5:00 PM, 5:30 – 8:30 PM, Saturday: 7:00 AM – 3:00 PM, 5:30 – 8:30 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 1/195 Coxs Rd, North Ryde NSW 2113, Australia
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