Flamecake in Hobart Menu

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Nearby Sample Menus

Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Fried Egg (LG) $1.95
Béarnaise Sauce $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75

Mushroom, pepper or gravy $2.50
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
Soup of the day $9
Crumbed white fish $26
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Duo of BBQ peppered beef - on champ potato & vegetables $22

Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
Braised Lamb Shank Pie - topped with mash + greens $29
Pork Loin Rack - with a spiced plum cider sauce $36
Roasted Pumpkin Risotto - with baby peas + Persian feta $26
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
The Trifecta - mixed dozen oyster platter $35
Medallions of Eye Fillet with forestiere sauce $34
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18

Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Lamb sausages & mashed potato With onion jam & gravy $19
Roasted Tasmanian hazelnut & walnut mix $6

Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
Cheese $1.00
Wedges - with sour cream & sweet chilli sauce $8.00
Pineapple $1.00
Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
Chilli Flakes $1.00
Pan Gravy $2.50

Baguette, pesto, aioli, olives $8.5 / $11
Fried seasonal potatoes, guanciale $8.6
Market fish, brick pastry, moroccan carrot salad $33
Smoked trevally pate, beetroot, ciabatta $14
Winter vegetable salad, horseradish cream $15
Leafy green salad, pickled shallots $8
Rhubarb posset, rosewater shortbread $9.5
Roast broccoli, almonds, parmesan, quinoa + chilli $13

Half doz Oysters (natural) GF $14.00
Fish Only (two fillets either battered or crumbed): -
Salads: -
- add garden, greek or caesar salad $25.00
Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Flake (battered only) $14.00
Large Chips $7.00
- Flathead $16.50

Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
- 6 x $22.00
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Salt and Pepper Calamar $14.00
- , sweet chilli and lime dressing
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions

Raspberry $4.30
Mineral Water $4.30
Pepsi Max $4.30
Babycino $1.00
Beer Battered Flathead - Fries, Tartare & Slaw $22.50
Lemon Lime and Bitters $4.30
Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90

ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
CROISSANTS (Take away available) - Plain $4.50
CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00

Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
Plain Roti - whole meal plain bread $4.00
Green Salad $6.50
Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Banana & Coconut $3.00
Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50

- Corn, tomato and avocado salsa $5.00
Crumbed with chipotte aioli $3.50
Pulled pork, chipotle peppers, apple sour cream $6.00
Bruny Island Tom, cow's milk, TAS $9 45g pieces
Croquettes of the day $4.00 each
Chicken, avocado and corn puree $6.00
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
Giant green Spanish $5.00

Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Vegemite n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
Hot Fudge Sundae n/a
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a

Prime Black Angus Porterhouse – 300 grams $34.00
Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Pinot Noir Jus $3.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Pan fried Confit Garlic Honey Brown Mushrooms $9.00
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
Cape Grim Prime Eye Fillet – 200 grams $34.00

Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Risotto Served with wild mushroom & spinach $13.50
Pulled beef burrito with corn salsa Served with chips $10.50
Mushroom $2.00
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Mash $3.50
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50

Flamecake

City of Hobart > Hobart > Flamecake

Address

Location Varies; See FB, Hobart TAS 7000, Australia

Phone

0499099886

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: Closed