Address
Brisbane, Queensland, Australia
Flaming Tree in Brisbane Menu
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Nearby Sample Menus
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Soft Drinks (Can) $2.50
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Espresso - Short / Long Black N/A
- Flat White N/A
- - Party Pies $2.10
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Spinach and Fetta $2.40
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
- Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
- Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
- Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
- - Includes your choice of a small orange juice OR black/white coffee. -
- Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
- Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- - With Blueberries add $2.95
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Small Chips S $3.60 / L $5.00
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- - Hawaiian - ham, pineapple & parsley $16 / $20
- Gluten free base available on request Add $3
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
- - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
- - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
- CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
- GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
- GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
- STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
- ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
- Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Entrée - Soup of the Day - Served with a crusty baguette -
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
- Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
- Toasted Turkish Bread with House Made Dips $9.5
- Edamame $3.50
- Avocado Roll $3.00
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Lobster Salad $3.00
- Crispy Chicken $2.80
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
- Saturday & Sunday Interactive Lunch Experience $76
- 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- Interactive Weekend Breakfast Experience $49
- South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
- Sofitel Bircher Muesli - and local honeycomb $16
- Ice latte $4.9
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Ice chocolat $5.9
- Ice mocha $5.9
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- ADD TO ANY SALAD: tuna steak $9.50
- JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- GARDEN SALAD $9.90
- SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
- GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
- Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- garden salad, house vinaigrette (V) (GF) $6.00
- Spaghetti bolognaise with cheese $8.00
- Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Add a drink to your meal - Mount Franklin $2.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Stew Beef Brisket Noodle Soup $10.90
- Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
- Malaysian Curry Chicken or Beef with Rice $11.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
- Tofu Goreng (Malaysian Fried Tofu) $8.90
- Fish Ball Noodle Soup $10.90
- Vegetarian Curry Puff $7.90
- Stew Beef with Rice $10.90
Flaming Tree
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Steakhouse
Features
Child-friendly
Brisbane, Queensland, Australia
- Brisbane Steakhouse Menus
- Inner Brisbane Steakhouse Menus