Flaming Tree in Brisbane Menu

None

Nearby Sample Menus

  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Soft Drinks (Can) $2.50
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Espresso - Short / Long Black N/A
  • Flat White N/A
  • - Party Pies $2.10
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
  • Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • - With Blueberries add $2.95
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Small Chips S $3.60 / L $5.00
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • Gluten free base available on request Add $3
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
  • - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
  • STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
  • ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Entrée - Soup of the Day - Served with a crusty baguette -
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Toasted Turkish Bread with House Made Dips $9.5
  • Edamame $3.50
  • Avocado Roll $3.00
  • Vegetarian Roll $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Fresh Salmon $2.80
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
  • Saturday & Sunday Interactive Lunch Experience $76
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • Interactive Weekend Breakfast Experience $49
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • Sofitel Bircher Muesli - and local honeycomb $16
  • Ice latte $4.9
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Ice chocolat $5.9
  • Ice mocha $5.9
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • ADD TO ANY SALAD: tuna steak $9.50
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
  • GARDEN SALAD $9.90
  • SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • garden salad, house vinaigrette (V) (GF) $6.00
  • Spaghetti bolognaise with cheese $8.00
  • Kapuka Sauvignon Blanc - marlborough nz $7.00 / $32.90
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Add a drink to your meal - Mount Franklin $2.00
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Stew Beef Brisket Noodle Soup $10.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Fish Ball Noodle Soup $10.90
  • Vegetarian Curry Puff $7.90
  • Stew Beef with Rice $10.90
Flaming Tree

Flaming Tree

location

Address

Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steakhouse

features

Features

Child-friendly

Location
Brisbane, Queensland, Australia
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