Address
Brisbane, Queensland, Australia
Flaming Tree in Brisbane Menu
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Nearby Sample Menus
- Avocado Sumiso Avocado in Sweet & Sour Sauce $8
- Fried Salmon Roll $13
- Avocado Roll $6
- Beef Tataki Very Rare Sliced Beef, served with Sauce $12
- Tebashioyaki Grilled chicken wings with salt $8
- Tuna Avocado $6
- Vegetable Korokke Crumbed Potato & Vegetable Patties $9
- Oshin Soft Shell Crab Roll $15
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Espresso - Short / Long Black N/A
- Frappes - Flavours: Vanilla, Caramel N/A
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Chai Latte N/A
- Homemade Jumbo Sausage Rolls $4.40
- Quiche Loraine $2.40
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Patate Fritte - Crispy potato chips $9.00
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
- Sliced Tomato $0.50
- Avocado $2.00
- Lamb Salad $12.50
- Cheese $1.00
- Frittata with Salad or Chips $7.50
- Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
- Toast (2 slice) - white, multi grain, wholemeal $3.00
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
- Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
- Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
- Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
- Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
- The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
- Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
- CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
- MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
- RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
- STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
- ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
- BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
- Salad Greens, Verjus Dressing (V/GF) $6
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Soup of the Day $9
- Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
- Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- ½ Rack of Ribs with Salad & Chips $8.95
- Fish with Chips & Salad $8.95
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- Garlic Cream Sauce $2.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Avocado Roll $3.00
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Mushroom and Tofu $2.80
- Lobster Salad $3.00
- Fresh Salmon $2.80
- Sweet Chilli Prawn $4.00
- Edamame $3.50
- Parmesan cheese n/c
-
MOT $13.00
- Mince beef (2) / toast
- -Cheese
-
Professor $5.00
- Brownie / garnish strawberry
-
Sparky $12.00 / $ 18.00
- Omelette bacon / grilled coleslaw & toast
- Olive oil n/c
-
Man U $12.00
- Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
-
Brunswick $9.00
- Sticky date / pudding top with hot caramel sauce / ice cream / garnish strawberry
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
- CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Garlic King Prawn with Rice $14.90
- Mixed Vegetables Laksa $10.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Satay Beef or Chicken with Rice $10.90
- Chinese Tea $2.00 per person
- Wonton BBQ Pork Noodle Soup $9.90
- Fish Ball Noodle Soup $10.90
- Penang Har Mee (Prawn Noodle Soup) $12.90
Flaming Tree
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Steakhouse
Features
Child-friendly
Brisbane, Queensland, Australia
- Brisbane Steakhouse Menus
- Inner Brisbane Steakhouse Menus