Flamme Bar & Grill in Leichhardt Menu

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Nearby Sample Menus

Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
Filetto Pepper char-grilled grain-fed eye fillet, set on a bed of mediterranean vegetables, with a brandy & cream pepper sauce serve with fries $25.50
Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90
Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50

Smoked salmon / avocado / haloumi (each) $4.00
Artisan Bread - white sourdough, turkish or light rye - with butter & Hanks jam or vegemite $4.20, T/A: $3.20
BLTC Melt - bacon, lettuce, tomato & cheese on toasted turkish bread $12.90
Dandelion Latte (Caffeine Free) $3.90
Kids Milkshake - chocolate, vanilla, strawberry, caramel $3.90
Almond Milk $0.50
Vegetarian Burger - chickpea pattie, lettuce, grated carrot, tomato, aioli & guacamole $10.90, T/A: $9.90
Beer Battered Fish & Chips $14.90

Chocolate Fudge Torte* – An indulgence of chocolate sponge, moistened with rum liqueur and layered with chocolate fudge. N/A
Bread & Butter Pudding - Baked traditionally, bread and butter cake with sultanas and apricot glaze N/A
Continental Torte* – Mezzapica specialty! Vanilla sponge moistened with benevento liqueur and then layered with vanilla and chocolate custard. Finished with fresh cream, almond slivers and fresh fruit N/A
Napoli N/A
Pasta Frolla - Almond N/A
Chocolate Mousse Torte – Almond sponge encased with a delectable creamy chocolate mousse. N/A
Fruit Tart N/A
Pecan Pie – Shortbread base filled with whole pecans and surrounded by caramel sauce. N/A

Garlic Medium: $9.80, Large: $10.80
Olive Medium: $9.80, Large: $10.80
Fresh king prawns extra $6.00
Scalloppine Al Limone - Tender veal flamed in a white wine & lemon sauce $24.50
Wedges $8.00
Sirloin Steak - Grilled to your liking finished in a choice of dianne or mushroom sauce $26.00
Spaghetti Bolognese - Traditional mince meat in a fresh tomato sauce $16.00
Leg Ham & Avocado Focaccia - Tomato & melted cheese $9.50

Gnocchi bolognese - homemade potato dumplings in traditional bolognese meat sauce $21.50
Mille Foglie Rustico - layers of filo pastry, fresh strawberries and custard drizzled with nutella $11.50
Gamberi all’aglio - garlic prawns $16.50
Gelato affogato - vanilla gelato soaked with hot espresso coffee $10.00
Spaghetti marinara - sauteed prawns, black mussels, octopus, calamari, white wine and napoletana sauce $24.50
Pollo boscaiola - chicken breast fillets in cream and mushroom sauce $31.50
Antipasto Misto - 24 months prosciutto San Daniele, salame , double smoked ham, bocconcini, 24 months parmigiano reggiano, ligurian pitted olives, artichokes, eggplant , zucchini & roasted capsicum $24.50
Prosciutto e parmigiano - 24 month aged parmigiano and 24 month cured prosciutto San Daniele $16.50

Fig & Apricot Toast - with ricotta & honey $7.5
Pastries, Muffins, Cakes, Biscuits & Slices (see display) N/A
Rare Roast Beef - beetroot, tomato, caramelised onion & rocket $9
Fresh Baked Muffins $4.2
Salami - semi dried tomatoes, grilled eggplant, grilled zucchini, fetta cheese, basil pesto & rocket $9
Double Smoked Ham - tasty cheese & tomato $7
B L T - add avacado $9
Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4

Garlic Prawns N/A
Capricciosa - Tomato, cheese, ham, mushrooms, olives $11.00 / $15.00 / $18.00 / $23.00
Penne Arrabiata N/A
Australian - Tomato, cheese, ham, bacon, egg $11.00 / $15.00 / $18.00 / $23.00
Ham - Tomato, cheese, ham $11.00 / $15.00 / $18.00 / $23.00
Mushroom - Tomato, cheese, mushrooms $11.00 / $15.00 / $18.00 / $23.00
Spaghetti Marinara $16.00
Margherita - Tomato, cheese, oregano $11.00 / $15.00 / $18.00 / $23.00

Mash $4.5
Fish Cakes House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
Potato Wedges With sweet chilli sauce & sour cream $8
Sirloin Char grilled 300g grain fed Black Angus sirloin with mashed potato, green beans & dark beer gravy $24
Crumble Apple & rhubarb crumble with vanilla anglaise $11
Hot Wings 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $17.5
Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
Fish & Chips Beer battered catch of the day, fries, green salad & sauce remoulade $18.5

FETTUCCINE CAMPAGNOLA pasta with pesto and tomato sauce $16
SALTIMBOCCA veal topped with ham, cheese and tomato $23
PENNE VODKA short pasta topped with tomato, cream, bacon and vodka $17
CAPRICCIOSA tomato, mozzarella, capers, anchovies, artichoke, olive & ham $19 / $15
ROMANA tomato, mozzarella, rocket, prosciutto & shaved parmesan $20 / $16
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Mains ordered and served individually $43 per person
EXTRA SCOOP $3

Flamme Bar & Grill

Inner West > Leichhardt > Flamme Bar & Grill

Address

131 Marion St, Leichhardt, Sydney, New South Wales 2040, Australia

Phone

0280400518

Email

None

Opened hours

Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-23:00, Saturday: 17:00-23:00, Sunday: 17:00-23:00