Flavours on Crown in Wollongong Menu

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Nearby Sample Menus

Battered Fish Cocktails with chips $10.00
Ricotta & Baby Spinach linguine Bolognese $16.00/$18.00
- with Fresh herbs and served topped with grated parmesan Cheese
Crumbed Fish $17.00/$18.50
- with chips salad and tartare
Traditional Bolognese with parmesan cheese $10.00
Coconut Crusted Salmon Fillet $23.00/$24.00
- with garden salad chips and mango mayonnaise
Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
- with chips salad and tartare
Parmesan & Herb Crumbed Pork Loin Chop $20.00/$21.50
- with roast potatoes greek salad and gravy
Chicken breast nuggets with chips $10.00

Lamb & Rosemary Sausage w. gravy $15.00/$18.00
Spaghetti Bolognese $15.00/$18.00
- 6 hours slow cooked pork & beef mince tossed with spaghetti & parmesan cheese
Pan Roasted Crispy Skin Chicken $18.00/$20.00
- w. Asian greens, steamed rice & Nam jim
Hot & Spicy $16.00/$18.00
- Tomato sugo, mozzarella, pepperoni, onion, jalapeños & chili flakes
Beef & Bacon Burger $15.00/$17.00
- Cheese, bacon, lettuce & our house-made special sauce
Crumbed Lamb Cutlets w. gravy $19.80/$23.80
Lamb Shank $24.00/$26.50
- w. mash, peas & red wine & rosemary jus
Bowl of Chips (shoestring or 13mm) $3.50/$4.20
- Served with house-made sauce

Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh $10.90
Oysters - Wakame & salmon - seaweed, atlantic salmon, dill creme friache 12: $31.90 / 8: $22.90
Oysters - Kilpatrick bacon, worcestershire 12: $31.90 / 8: $22.90
chef’s tasting plate for two - 9pork belly, white onion puree, apple & pea shoot salad half shell scallops chorizo, tomato & corn salsa chicken breast, prosciutto wrapped, celeriac puree $39
Pan seared scallops - cauliflower puree, chorizo & pea salsa $19.90
Harbourfront hot and cold platter for two - cold: natural oysters, smoked tasmanian salmon, blue swimmer crab,fresh king prawns, fresh seasonal fruit $239.00
Hot crustacean platter for two - hot: moreton bay bugs,giant bbq king prawns, wa scampi, local black mussel $199.00

Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Please check our cake cabinets for dessert options made fresh daily
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup

Roasted NSW venison loin braised shin, baby beets, horseradish cream, dried fruit and nuts / Protero Merlot, Adelaide Hills, SA -
- Domaine Lafond Grenache Shiraz, Cotes du Rhone, France $10
Your choice of entree: $79/pp
- The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River $13
King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
Seared yellowfin tuna Clarence river octopus, lemon confit and smoked eel foam -
Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -

Chicken roti (GF) $13.50
- Slowly simmered tender thigh fillets with tomato rice and fresh salad
King prawn or seafood $14.50
Extra delicious wonton (3) $4.50
Special fried rice (GF) $13.50
-beef or chicken $14.50
Vegetable $13.00
Chicken or beef $14.00
Tofu & vegetables $13.50

Salami $3.60
Seafood pasta $4.00 / $5.00 / $6.00
Chicken Dinner: 1/4 chicken, carrots, peas, potatoes, gravy $9.00
Small $3.50
DEAL 2 : 1 lge BBQ chicken 1 hot dish, 1 lge salad, 1 sm chips $26.00
+ cheese $6.50
Schnitzel, chips + salad $10.00
Grilled fish $5.00

Creamy mash potato $6.00
Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
Cap Lopez salsa (tomato base with a mild paprika) n/a
Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah $8.20
Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
Cajun spiced potato wedges with condiments $6.00
Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50

- Tuna $6.50 / $12.00
- Salmon $7.00 / $12.50
Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
- Caviar $5.00
- Caviar $7.00 / $12.50
- Eel $7.00 / $12.50
Tori Kara-age Marinated chicken pieces cooked in a light batter $8.00
Red bean ice cream $5.50

Mint Sauce (GF) $2.90
Balgownie $5.00
Mango Kulfi $5.90
Rogan Josh (DF, GF) $15.90
- Traditional North Indian Dish with Lamb cooked slowly to perfection and finished with Coriander
Saffron Rice (GF) $4.90
Roti $2.50
Figtree $5.00
Mint Paratha $4.00

Barramundi Fillet $28.90
- Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
●Ice cream
Local oysters $15.90 / $26.90
- Natural oysters
French Crepes with Berry sauce $10.50
Smoked salmon and Feta salad $17.90 / $22.90
- Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing
Veal Oscar $32.90
- Pan seared medallions of veal served on a bed of mashed potatoes, topped with creamy sautéed King prawns and a side of smoked salmon and vegetables
Mud Cake $10.50
Chicken Princess $24.90
- Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables

The Fatso Burger $18.00
- double 7oz wagyu beef patty iserved Medi cheese bacon lettuce tomato onion pickles ketchup mustard
Grilled Salmon Taco
- w pico de gallo avocado salsa + lime
BBQ Sticky pork Ribs $28.00
- w spiced wedges + smoked miso mayo
Lafayette Reynolds Sandwich $15.00
- southern fried buttermilk chicken slaw + smoked miso ranch
Spiced Bean Nachos $14.00
- w guacamole salsa Roja cheese + sour cream
Shaker Fries $9.00
- basket of shoestring fries w spiced salt buttermilk ranch
Balmain Bug Roll $17.00
- poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
Classic Dagwood Cheeseburger $12.00
- 50oz wagyu beef patty served Medi double cheese Zuni pickles onion ketchup mustard ranch

de Pollo chargrilled chook+ Mexican slaw+chipotle cream+ molcajete $7 each
Guacamole pure avocadoey goodness+pico $16.9
Fiesta Chicken tort basket+creamy chook+rice+salad $23.9
Enchiladas Rojas/Verdes (g) 2 white corn torts rolled around filling+salsa roja/salsa verde+cheese choice of beef/chook/pork/ fiesta chicken/frijoles (v)/ chilli con veg (v) $24.9
Hand Made Tortillas $3.5
Mad Dog 357 Magnum 10+/10 $3
Prawn chipotle+guac+jalapeño+cream $12.9
Aguachile citrus poached+prawns+ guac+cucumber+coriander cream $12.9

Soft Shell Crab N/A
Inari N/A
Unagi & Cucumber & Tobiko N/A
Ebi Tempura Udon N/A
Chicken & Avocado N/A
Tuna & Cucumber N/A
Mixed Sashimi N/A
Scallop Salad N/A

Rocket salad $14.00
- (rocket, walnuts, dried figs, shaved parmesan)
Calamari fritti $16.00
- served with rocket and aioli
Salsiccia hot pot $12.00
- served with capsicum, onion and Napoletana sauce
Carnivora $20.00
- (ham, hot salami, and pork sausage)
Chicken Schnitzel and chips $9.00
Veal Schnitzel $17.00
Mixed salad $12.00
- (lettuce, cherry tomatoes, cucumber, olives, Spanish onion)
Mushroom arancini $14.00
- served with Napoletana sauce