Fleet in Brunswick Heads Menu

None

Nearby Sample Menus

  • Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
  • VEGETARIAN PLATTER zucchini fritters, falafel, humus, Mexican quinoa salad $26
  • Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
  • Corn Fritters house made with relish & a free range poached egg $15.00
  • Kids -
  • Vegetarian Big Breakfast 2 free range eggs your way with mushrooms, spinach, rosti, avocado, toast & house made baked beans, + $ 1 scrambled $18.00
  • CARAMELIZED ONION TART goat’s cheese & rocket salad $17
  • SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
  • Seafood Basket N/A
  • Dag Dogs $2.40
  • Bacon $0.40
  • Hamburger 'w' Bacon & Egg $5.70
  • Egg $0.40
  • Chicken Kickers $4.00
  • Pies N/A
  • Cheese $0.40
  • Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
  • Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Tiramisu $5.50
  • Mousse Au Chocolat $3.80
  • Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
  • Garlic Bread $3.00
  • Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
  • Market garden salad with toasted sesame dressing $11
  • Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
  • Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
  • Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
  • Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
  • Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
  • Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
  • Share plate - dips, local cured meats, olives, and marinated vegetables, warm breads & crostini $23.00
  • Caramelised mocha $4.80
  • Chai latte $4.20
  • Cappuccino $3.80
  • Earl grey $3.80
  • Local spanner crab omelette (gf) - shallot, ginger, chili, oyster sauce and bean shoot salad $18.00
  • Caramelised hot choc $4.50
  • English breakfast $3.80
Fleet

Fleet

location

Address

16 The Terrace, Shop 2, Brunswick Heads, New South Wales 2483, Australia

phone

Phone

0266851363

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 3:00 – 11:00 PM, Friday: 3:00 – 11:00 PM, Saturday: 3:00 – 11:00 PM, Sunday: 3:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
16 The Terrace, Shop 2, Brunswick Heads, New South Wales 2483, Australia
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