Florida Beach Bar in Terrigal Menu

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Nearby Sample Menus

  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Mashed Potato $3.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
  • Sweet & Sour King Prawn $14.50
  • Salt & Pepper Fish $11.50
  • Chicken or Beef with Vegetables $10.50
  • Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
  • Tofu & Vegetables $9.50
  • Sweet & Sour Pork $10.50
  • Red Curry Duck $17.50
  • CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
  • BACON AND EGGS 2 RASHERS OF BACON, 2 EGGS WITH TOAST $12.50
  • TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • - ENTREE / MAIN
  • PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
  • GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
  • Chicken Schnitzel w/ chips & salad $10.00
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Braised Beef & Guiness Pie w/ mash potato & peas $19.00
  • Kids Ice Cream $5.50
  • All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
  • Pad Thai w/ rice noodles & chinese bbq duck $19.00
  • Special Fried Rice w/ king prawns $20.00
  • Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90
  • Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
  • Cooked with onion, mint leaves, coriander, ground toast rice and hot chilli in lemon sauce. $16.90
  • Tom Yum Koong Famous spicy prawn soup. $9.90
  • Fanta Can $3
  • Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90
  • Coca Cola - Regular Bottle 600 ml $4
  • Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
  • Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
  • Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
  • Fish Cake Minced fish fillet blended chilli paste served with sweet chilli sauce and grounded peanut. $8.00
  • Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
  • Granny's Salad Crispy Barramundi fillet with sliced green apple and Thai lime dressing. $19.90
  • Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
  • Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50
  • Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
  • Spring Rolls - hand made Vegetable spring rolls $7.90
  • Brown Rice $3.50
  • King Prawns $18.50
  • Mineral Water - Still/ sparkling/ flavoured N/A
  • Tod man Pla - hand made Thai Fish cakes $7.90
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
  • Coconut Ice cream and jasmine syrup (extra scoop of coconut ice cream - per scoop) $8.90 / + $3.50
  • - -
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Salad Verte Vinaigrette $6.90
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • Choice of 2 courses $45.00 pp
  • - Mont Bazillac f ½ bottle $36.00
  • Petits Pois à la Française $6.90
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
  • Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
Florida Beach Bar

Florida Beach Bar

location

Address

1 Kurrawyba Ave, Terrigal NSW 2260, Australia

phone

Phone

0243849111

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar Food , Gluten Free , Pub Food

features

Features

Wheelchair accessible ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Television ,  Groups

Location
1 Kurrawyba Ave, Terrigal NSW 2260, Australia