PEKING DUCK Cheese, sliced Peking duck on a bed of baby spinach and snow peas, grated carrot, shallots, topped with hoi sin sauce (Reg/Lrg/Fam) $15.95/$21.95/$25.95
Costolette Di Vitello roasted veal cutlet with balsamic red onions, rosemary garlic and cherry tomatoes $36.90
French Toast served with berries and eggnog mascapone $12.90
Lasagna di Casa home made pasta with bolognese served with salad $17.90
- Ham and spinach $7.90
Ciambelle - plain italian doughnut $3.60
Ai Funghi medley of wild mushrooms, with parsley and truffle oil $23.90
Traditional Thin Pizza -
Paccheri Alla Matriciana crispy guanciale (cured pork cheek), sauteed tomato fillets & chilli, topped with Italian pecorino - my all time favourite $21.90
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a