Flux Valley in Brisbane Menu

None

Nearby Sample Menus

  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Soft Drinks (Can) $2.50
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Oshin Roll $9
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Fried Salmon Roll $13
  • Mackarel $7
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Avocado Sumiso Avocado in Sweet & Sour Sauce $8
  • Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
  • Edamame Salted Green Beans $6
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Spinach and Cheese Rolls (Veg) $5.70
  • - Mini Mince $3.60
  • Flat White N/A
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Cappuccino N/A
  • Chai Latte N/A
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Patate Fritte - Crispy potato chips $9.00
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • - Includes your choice of a small orange juice OR black/white coffee. -
  • Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
  • Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
  • - With cream and ice cream add $2.00
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
  • Thai caramelised prawns $14
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Smokin' - sambal chilli, red onion, salami, red peppers & jalapenos $18 / $22
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Gourmet Pizzas -
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
  • VERDURA grilled vegetables $7.00
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • Toasted Turkish Bread with House Made Dips $9.5
  • Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Grandma's Recipe Coleslaw $4.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Fresh Mushroom Sauce $2.95
  • Garlic Cream Sauce $2.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • Avocado Roll $3.00
  • Vegetarian Roll $2.80
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Mushroom and Tofu $2.80
  • Edamame $3.50
  • Crispy Chicken $2.80
  • Pluto $9.00
    • Cheese melted on toast & fries
  • Feta cheese $3.00
  • Berry compote $1.00
  • Double R $20.00
    • Pork belly (6) cook in BBQ sauce / fries
  • Gilbert $14.00
    • Mash avocado / smoked salmon / poached eggs / toast
  • Benedict $16.00
    • Toasted english muffin / poached eggs top with hollandaise sauce
  • Toast wholegrain (2) $3.00
  • Prawns grilled $6.00
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
  • Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Coconut Rice $2.50
  • Deep Fried Garlic Calamari $8.90
  • Hokkien Style Combination Fried Noodle $12.90
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Spring Roll $6.90
  • Singapore Style Fried Vermicelli $12.90
Flux Valley

Flux Valley

location

Address

12 Church St, Fortitude Valley, Brisbane, Queensland 4006, Australia

phone

Phone

0468933372

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegan

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Outdoor Seating ,  Takeout

Location
12 Church St, Fortitude Valley, Brisbane, Queensland 4006, Australia
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