BEEF NOODLE SOUP Thin rice noodles with beef ball, bak choy, broccoli, carrot, bean sprouts and sweet basil in beef broth. $ 9.9
SPRING WATER (600ml) $ 2.0
TORD MUN PLA (fish cake) Little dollops of redfish mousse fried with sweet chilli sauce served with salad and jasmine rice. Redfish mousse is made from blended redfish, red curry paste,kafflr li $ 7.9
SCHWEPPES $ 3.0
CHINESE BROCCOLI Steam Chinese broccoli on top with oyster sauce $ 6.9
DUCK (Roast duck) $ 9.9
PRAWN CHIPS PACK New Prawn chips served with peanut sauce. $ 4.9
LARD NA (chicken / beef / pork) Crispy egg noodle or thick rice noodles topped with Chinese green vegetables, carrots and mushrooms in gravy of light soy and yellow bean sauce. $ 10.9