KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50
ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50
KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50
CHICKEN TIKKA MASALA Spring Chicken fillets cooked in rich and lavish traditional masala gravy, which is a combination of sauté onion, capsicum, tomatoes, ginger, and garnished with coriander $14.50
SIDE DISH PLATTER A combination of all the above side dishes. $8.50
KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
PANEER NAN Stuffed with cheese and spices. $3.90
BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. $16.00
$4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
Warm Quinoa Salad $15.00
Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
Huevos Rancheros $15.00
Tomato bean salsa with baby spinach, topped with 2 poached eggs, served with a toasted flat bread
Mushroom and Thyme Omelette $15.00
Mushroom, thyme and parmesan cheese omelet with a garlic parsley butter
Bacon & Egg Roll $9.00
Crispy Bacon, Fried Egg, Rocket, house Chutney and Aoli