Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup N/A
Combo Fried Rice N/A
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s N/A
Bayviews Seafood Platter Natural oysters, panko crumbed prawns, beer battered fish, house smoked salmon, peri peri calamari, smoked local mussels, housemade tartar sauce, steakhouse chips and side sal $38.00
Eye fillet, Longford (Northern Tasmania) $39.00
- Long black with your choice of spirit or liqueur topped with cream $12.00
Scotch fillet dry aged minimum 15 days, Stowport (North West Tasmania) $38.00
All mains above served with seasonal vegetables -
Porterhouse dry aged minimum 30 days, Stowport (North West Tasmania) $36.00