GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Check the desserts board for daily specials N/A
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
Side Salad $4.00
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Chicken Schnitzel -
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Chips $7.90
Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
Pork Scratchings $8.90
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Tomato Salad with caper berries, Spanish onion & basil $9.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each