Foodtrail Tours in Cairns Menu

None

Nearby Sample Menus

Tha Fish (sample menu)
  • Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
  • Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
  • Fourme d'Ambert(blue) $11.00
  • Green beans and almond butter $3.90
  • Red claw yabbies with garlic, basil and cherry tomatoes tossed through chilli linguini $33.90
  • Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
  • Lime tart with peach moscato pearls and caramelised lime sorbet $11.90
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
Salt House (sample menu)
  • Double chocolate lamington - Smoked white chocolate gelato, raspberry jam, coconut $15
  • Natural Tasmanian oysters - Served over ice with a chilli lime granita 1/2 doz $20 / 1 doz $38
  • Plate options - Crispy fried brussel sprouts with chilli, mint and soy dressing N/A
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Coconut pancakes - fluffy coconut pancakes, pure maple syrup, Bowen mango and coconut gelato $19
  • Salt House dessert platter - A selection of our delicious dessserts, perfect for sharing $15
  • Whole spatchcock chicken450g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
  • These dishes are served with House made jus and your choice of plating option N/A
Ozmosis Cafe Kitchen (sample menu)
  • Spicy pumpkin and leek fritters, cucumber yogurt $11.00
  • -Thyme buttered mushrooms $3.50
  • Add ons
  • Fruit purée $6.00
  • Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00
  • All served with a chilled milo shake
  • Available 11:30 Till 2
  • Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
Tosca Trattoria Bar & Pizzeria (sample menu)
  • Pepperoni $19.95
    • classic pepperoni & cheese
  • Lasagna $24.95
    • hot from the oven with salad or vegetables
  • Oven Baked Barramundi $29.95
    • served with lemon butter & salad or vegetables
  • Supremo $20.95
    • pepperoni ham capsicum olives red onion mushrooms & cheese
  • Basket of Chips $6.95
  • Garlic bread with Pesto Dips $10.95
    • served with basil pesto olive tapenade & sundried tomato pesto
  • Black Angus Sirloin
    • topped with butter served with salad chips & jus Add pepper Diane or mushroom saucejus
  • Bruschetta $10.95
    • pizza base topped with fresh tomato red onion olive oil balsamic vinegar & fresh basil
Dundee's Restaurant On The Waterfront (sample menu)
  • WAGYU EYE FILLET 200G (GRASS FED) The best of the best! Full blood Wagyu cattle that is grass fed to capture ultimate flavour and texture with impressive marbling. Cattle are grazed naturally and sust $79.00
  • YOUR CHOICE OF A TORTILLA WRAP OR TURKISH ROLL. CHOOSE YOUR BASE WITH 4 SALADS AND A DRESSING (EXTRA SALAD’S $1.00 PER ITEMS) $1.00
  • SAUTEED FIELD MUSHROOMS $6.50
  • ROAST SWEET POTATO AND ARTICHOKE SALAD Roast sweet potato & artichoke, red peppers, boccincini & baby spinach coated with a light citrus dressing with toasted pinenuts. $18.50
  • ANTIPASTO (A GOOD ONE TO SHARE) A great one to start a meal with - a selection of shaved prosciutto, Hungarian salami, smoked salmonpitted kalamata olives, semi-dried tomatoes, chargrilled red pepper, $26.50
  • COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
  • TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50
  • - Prawns $31.00
Palms Restaurant (sample menu)
  • THAI BEEF SALAD (GF) MARINATED BEEF STRIPS, MESCULIN SALAD MIX, TOMATOES, CAPSICUM, SPANISH ONION, CUCUMBER, BEAN SPROUTS AND TOASTED PEANUTS, TOSSED IN A SWEET AND SPICY THAI STYLE DRESSING $21.50
  • FISH & CHIPS CRISPY BATTERED HOKI FILLETS SERVED WITH CHIPS, LEMON WEDGES AND TARTARE SAUCE $22.00
  • CHICKEN PARMIGIANA TENDER CRUMBED CHICKEN SCHNITZEL TOPPED WITH NAPOLITANA SAUCE AND MELTING CHEDDAR CHEESE SERVED WITH CHIPS $24.00
  • - ADD CHICKEN $6.00
  • PALMS' STIR-FRY MARINATED BEEF STRIPS STIR FRIED WITH GARLIC, SEASONAL GREENS AND OYSTER SAUCE SERVED WITH FRAGRANT JASMINE RICE AND TOASTED SESAME SEEDS $24.00
  • PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
  • BARRAMUNDI FILLET LIGHTLY FLOURED, GRILLED BARRAMUNDI FILLET SERVED WITH A WARM SALAD OF SPICY CHORIZO SAUSAGE, BABY POTOES, CHERRY TOMATOES AND GREEN BEANS, FINISHED WITH AN AVOCADO AND LIME D $30.00
  • FETTUCINE BEL EYRE FETTUCINE TOSSED WITH CHICKEN, BACON, GARLIC AND BROCCOLI IN A CREAMY WHITE WINE SAUCE, FINISHED WITH FRESHLY SHAVED PARMESAN CHEESE $21.50
Flinders Bar & Grill (sample menu)
  • Flinders Caesar Salad with grilled chicken breast, croutons, bacon, anchovy & parmesan cheese $12.00
  • Chicken Schnitzel with chips and choice of sauce, salad & vegetables $13.00
  • Beef Nachos with sour cream, cheese & guacamole $12.50
  • Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
  • Tea - English Breakfast, Earl Grey, Peppermint $3.00
  • Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
  • Sides - cauliflower bake or steamed vegetables or garden salad N/A
  • Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
Meldrum's Pies In Paradise (sample menu)
  • TUNA MORNAY & BABY SPINACH $5.70
  • MINI SPINACH & CHEESE PASTIE $2.70
  • SAUCE $0.30
  • MEXICANA $5.20
  • CHICKEN & AVOCADO $5.70
  • STEAK & MUSHROOM $5.20
  • CURRY CHICKEN $5.70
  • CARRIBEAN CHICKEN $5.70
The Coffee Club (sample menu)
  • Cappuccino $4.10
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Everton Park Hotel (sample menu)
  • Margarita - Tomato sugo, buffalo mozzarella, basil leaves ADD anchovies $13.95, Add: $2.00
  • Add grilled prawns $5.00
  • Beef and cheese burger and chips $8.95
  • Meat Meat Meat - Beef, chorizo sausage, bacon, pepperoni, shaved leg ham, tomato sugo, mozzarella, BBQ sauce $19.95
  • Add grilled chicken $3.00
  • Haloumi and Baby Beetroot Salad - Roasted baby beetroot, grilled haloumi cheese, rocket leaves, cherry tomato, raspberry vinaigrette $16.95
  • Crumbed calamari and chips $8.95
  • Eye Fillet 180gm pasture fed $25.95
Coffee Club The (sample menu)
  • Sautéed mushrooms N/A
  • Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
  • Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
  • Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
  • Cheese & bacon topping N/A
  • Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
  • Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. N/A
  • Seasoned chips to share N/A
KFC (sample menu)
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Grilled Taster Box $3.75
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Sauce - BBQ N/A
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Outback Jacks Bar & Grill (sample menu)
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
Billy's Chickens (sample menu)
  • - Small / Medium / Large / Party
  • Greek Salad $5.75 / $8.80 / $11.90 / $13.90
  • 1 Piece Chicken and Chips $6.60
  • Trifle $6.20 / - / - / -
  • Chicken Schnitzel Dinner (breast fillet, potato, pumpkin, steamed vegetables, peas and gravy) $14.50
  • Corn Pack (1/4 Chicken, Chips and Corn) $9.75
  • Rice Pudding $4.75 / $7.30 / $10.60 / $12.60
  • Beef or Pork Dinner (with potato, pumpkin, steamed vegetables, peas and gravy) $14.50
Domino's Pizza (sample menu)
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
Foodtrail Tours

Foodtrail Tours

location

Address

PO Box 112

phone

Phone

0740320322

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
PO Box 112
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