Footlights Restaurant - Hotel Grand Chancellor in Melbourne Menu -

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Nearby Sample Menus

GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50

Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
Small Sushi Box $7.50
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00

TAKO YAKI $9.90
- (Deep fried octopus balls)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
TEMPURA
- (Prawn & Veg deep fried with light batter)
10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
SUSHI
- (Fresh variety of fish on vinegar rice)

-3x Squid shui jiao
- Squid & carrot dumplings
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
Bowl
-Egg custard bao
- Sweet egg custard bun
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy

Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Grilled Scallop N/A
Grilled Prawn N/A
Crab Meat N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
BBQ Eel N/A

Stir Fried Rice Noodle topped Sate Sauce & Beef $10.50
Pan-Fried Chicken & Shitake Mushroom Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
Squid Balls in Fish Soup - Made from tender calamari $4.80
Combination with Crispy Fried Noodles $11.90
Macaroni with Beef, Tomato and Egg $11.50
Minced Pork and BBQ Pork Dry Noodle - Egg noodle dry tossed in soya marinade with minced pork and BBQ pork $10.90
Braised Beef Tendon with Chilli Dressing $4.90
Fried Pork Chop with Black Pepper Sauce on Rice (option Spaghetti or Chips) $11.50

Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
Kaisen teppanyaki $19.50
- Seafood combination in garlic butter sauce & vege served on a sizzling plate
Tofudon * $11.50
- Deep fried bean curd with teriyaki sauce on rice
-Entree $14.50
Katsudon $12.50
- Fried pork cutlet cooked with egg and onion on rice
Tori Yaki udon / soba $13.50
- Soft fried udon / noodles with chicken and veges
Beef curry ramen $14.00
- Sliced beef and vegetables ramen in curry soup
Ika $4.40
- Squid

Linguine with wagyu beef bolognaise $23/$32
Hash Browns $3.5
Todays selection of ice creams & sorbets $14
Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
Lightly fried local southern colamari with rocket salad, lemon & harissa $21
Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
Avocado $3.6
Spanish omelette $16

- Grilled marinated Black Cod in the world famous Kensanji Miso
(fried rice)
Choose from : Australian Blue Eye / Cod (seasonal)
Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad
Unaju $28.80
- Kabayaki Eel served on rice w/ Japanese pickles
House Starter
- Japanese appetiser
Deluxe Sashimi $43.80

Crepe with maple syrup $7.50
Crepe potato bacon $10.50
- With cheese and spring onion
-Bacon with sour cream and spring onion
Scrambled eggs on toast $8.50
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Croissant with ham, cheese and tomato $8.00
Spanish omelette on toast $10.50
Omelette with any two fillings on toast $10.50