Address
Foreshore Tavern, 464 S Arm Rd, Lauderdale TAS 7021, Australia
Foreshore Tavern Lauderdale in Hobart Menu
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Nearby Sample Menus
- Creamy Garlic Prawns (6) $14.50
- Beer Battered Flathead $23.50
- Chicken Parmagiana $21.50
- Chicken Schnitzel $19.00
- 350g Pasture-Fed Porterhouse Fillet $29.50
- Summer Prawn Salad $22.00
- Garlic Bread $6.50
- Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- NEW Garlic Aioli $1.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
- - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
- Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Ice Cream Sundae With cream, crushed nuts and topping $4.50
- PORK -
- Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
- Bowl of Vegetables $3.00
- Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
- Carpetbag pocketed with oysters $40
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
- Rockwall Slaw $8
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- Porterhouse 300g $32
- Mushroom and Spinach Raviolo - with truffle butter $17
- Jalapenos $1.50
- Basket or Crinkle Cut Chips $5.00
- Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
- Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
- Tomato Sauce 50¢
- Pesto $3.00
- Mushroom Gravy $2.50
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Raddichio, spiced pear, blue cheese + walnut $14
- White chocolate, raspberry and pistachio semi freddo $9
- Salmon, sardine and tomato puree, nduja $24
- Baguette, pesto, aioli, olives $8.5 / $11
- Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
- Squid & fries $14.5
- Crispy duck leg, roti, hoisin $28
- Mini cheeseburger $8, add fries: $12
- Sushi Whole Day Pack G $9.90
- No.11 Chow Owl Ho $10.50
- No.32 Eel Fried Rice $13.90
- No.24 Japanese Toridon Rice $9.50
- No.7 Cantonese Beef Noodle Soup $9.50
- Whole Day Pack No.7 $20.00
- Whole Day Pack No.4 $15.80
- No.10 Malaysian Fried Kei Tiew $10.50
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Babycino $1.00
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Gardens Scones $7.50
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- Sourdough Toast - House made Jam, butter $7.50
- House Jam & Cream - With tea or coffee $10.50
- Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
- Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
- Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
- Goong Tod (Prawn) - Deep fried prawn in coconut batter. Served with sweet chilli sauce on top crushed peanuts $10.90
- Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
- Rummit Ice Cream - Homemade style ice cream $9.90
- Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Cheese Naan - filled with cottage cheese and spices $5.50
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
- Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
- Tea & Coffee $3.00
- Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
- Plain Sundae n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
- Frozen PIne Lime McSpider n/a
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- English Muffin n/a
- Turkish Bread - with a duo of house made dips $12.5
- Eggs Florentine - poached eggs topped with sautéed spinach, hollandaise sauce, on toasted Turkish bread $15.5
- Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
- Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
- Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
- Maple Syrup $3.5
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
- Prime tasmanian grilled bacon $4.9
- Pork terrine, house relish, grilled ciabatta $19.9
- Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
- House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goat's curd, reggiano, truffle oil $28.9
- Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
- Vegetarian $14.90
- Mures Marinade $19.90
- Homemade fish fingers (3) $9.90
- Australian Prawns $19.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Crisp Italian style base -
- Wedges with sour cream & sweet chilli sauce $9.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Juices $4
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
- Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
- Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Napoletana - slow cooked tomato, garlic, onion, basil $19.5
Foreshore Tavern Lauderdale
Phone
62486404
Opened hours
Monday: 10:00-21:00, Tuesday: 10:00-22:00, Wednesday: 10:00-22:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-20:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
Foreshore Tavern, 464 S Arm Rd, Lauderdale TAS 7021, Australia
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