Address
Coatham Mundeville, Sydney, New South Wales, Australia
forestors arms in Sydney Menu
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Nearby Sample Menus
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- - -
- MacDonnells Chicken Curry $12.50
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- - 300g Rump Steak -
- - Chicken Schnitzel -
- Side Salad $4.00
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Green beans, thyme and sake butter $15
- Mizuna leaves, citrus sesame dressing $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Original Tenders SoSalad $7.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Chicken Caesar Twister $6.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Popcorn Chicken Maxi $7.95
- Spicy Hot Snack Twister $3.75
- Wicked Wings 10 pieces $9.95
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Jamaican Coffee $12.50
- Lemon Gelato $9.20
- Chanquettes - Deep - fried white bait $18.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Classic margherita, buffalo mozzarella $19
- Marinated sicilian olives $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Spiced chicken wings, hot sauce $13
- Valentine 7 N/A
- Peppermint each: $2.50, dozen: $27.00
- Lemon Meringue each: $2.50, dozen: $27.00
- Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Cherry Ripe each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Valentine 2 N/A
- Pink Lady $50
-
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- Chocolate Mousse Duo $7.95
- Long Black /Flat White $3.95 / $4.95
- Goat Cheese, Spinach & Rosemary Quiche $11.95
- Organic Bircher Muesli $7.95
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- Voss Sparkling Mineral Water 800ml $8.95
- served with a side of toasted organic bread -
- Oak Bank Pilsner $7.00
- Greek Salad w/ local fetta cheese $11.90 / $16.60
- Add your favourite of sauces: pepper, dianne or mushroom -
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Home Made Cheese Tiropitas $9.10
- Garlic, Herb $3.80
- Imported Bulgarian Fetta $10.30
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
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- CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
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- GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
- GRILLED FLOUNDER ~ $ 25.00
- CARAJILLO Served with a generous shot of Brandy. N/A
- JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
- KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Crispy cider battered red emperor, fries, tartare $29
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Mesculin, tomato, red onion $7
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Two eggs any style with toast $ 7.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Niku Udon $13.80
- Chicken Katsu Curry $14.80
- Miso Katsu Set $16.80
- Oroshi Katsu Set $16.80
- Fillet Pork Katsu Set $17.80
- Teriyaki Chicken Set $16.80
- Shoga-yaki Pork Set $16.80
- Salmon Bento $19.80
forestors arms
Phone
None
Opened hours
Sunday
12:00 - 00:00
Monday
12:00 - 00:00
Tuesday
12:00 - 00:00
Wednesday
12:00 - 00:00
Thursday
12:00 - 00:00
Friday
12:00 - 00:00
Saturday
12:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
British
Features
Coatham Mundeville, Sydney, New South Wales, Australia
- Sydney British Menus
- Inner Sydney British Menus