forestors arms in Sydney Menu

None

Nearby Sample Menus

  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • - 300g Rump Steak -
  • Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • Choose Your Style $25.00
    • Chicken Char- Grilled
  • T- Bone Porterhouse (500 G) $46.00
    • Grain Fed Minimum 100 Days From Gympie, Queensland
  • Soup Of The Day $13.00
    • Homemade, Hearty Soup; Ask About Our Latest Creation
  • Grilled Calamari $18.00
    • Flash Grilled With Lemon Butter, Served With Rice
  • Seafood Platter $170.00
    • A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Add A Sauce For $2.50
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Steamed Prawns with Garlic $32.80
  • Chicken in Butter and Black Pepper $23.80
  • Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
  • Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Dry Fried Beef Chow Hor $25.80
  • Vegetables in Crabmeat Sauce $30.80
  • Shake Teriyaki Steak (Salmon) $31
  • Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
  • Gohan (Boiled Rice From Kitchen) $3
  • Teppan Udon With Veggies, Choice Of : - Seafood $22
  • Yasai Yakimeshi (Veggies Fried Rice) $6
  • Sashimi $12
  • Yakimeshi (Egg Fried Rice) $6
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Ploughmans Board - with a red tape tasting paddle $36
  • Beer Battered Chips $6
  • Mushroom Sauce $4
  • Sticky Date Pudding - with vanilla ice cream $13
  • 300gm New York Steak - 150 day grain fed MSA grade 2 $29
  • Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Garlic Bread $6
  • Classic margherita, buffalo mozzarella $19
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Grilled chorizo, sherry, lemon $10
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Mesculin, tomato, red onion $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • With lavosh, fruit compote, apple $14.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Side of salad or vegies $3.00 extra
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Sashimi & Unaju* Set $21.80
  • Karaage Chicken Curry $12.80
  • Niku Udon $13.80
  • Fillet Pork Katsu Set $17.80
  • Curry Udon $12.80
  • Katsu Don Set $17.80
  • Vegie Curry $13.80
  • Shoga-yaki Pork Set $16.80
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Please ask our waitperson N/A
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Please ask our waitperson N/A
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Lime Cheesecake $22.00
    • fresh cream
  • Baked Rhubarb Apple Crumble $22.00
    • buttermilk ice cream
  • Strawberry jam & Devonshire Cream
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Crispy Root $26.00
    • seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
  • Decadent Passionfruit truffle
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
  • Coq au Vin with pilaf rice & greens $19
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Garlic bread $5
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Crispy cider battered red emperor, fries, tartare $29
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Brocollini, pickled red onion $8
  • Salt and pepper calamari $15.50
  • Mesculin, tomato, red onion $7
  • Marinated sicilian olives $7
  • Spiced chicken wings, hot sauce $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Ensalada con Pollo - Salad with grilled chicken fillets and salsa rosa. Lunch only $15.00
  • Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
  • Queso Blue Cheese · Shallots · Cream $14
  • Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Vegetarian Mushroom · Capsicum · Onion · Pineapple · Olives · Garlic S: $13, M: $16, L: $19
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
forestors arms

forestors arms

location

Address

Coatham Mundeville, Sydney, New South Wales, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 12:00 - 00:00 Monday 12:00 - 00:00 Tuesday 12:00 - 00:00 Wednesday 12:00 - 00:00 Thursday 12:00 - 00:00 Friday 12:00 - 00:00 Saturday 12:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Location
Coatham Mundeville, Sydney, New South Wales, Australia
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