Marinara - King prawns, calamari, mussels, baby octopus, oven baked garlic and parsley. N/A
Penne Napolitana - Garlic, herbs and tomato sauce. N/A
Ararat - Oven baked eggplant, broccoli, roasted red capsicum, cherry tomato, zucchini, herbs and oregano. N/A
Meat Lovers - Ham, cabanossi, pepperoni, beef and bacon. N/A
Combo - Seafood the lot with smoked salmon, shallots, fetta cheese, sun dried tomatoes and pesto. N/A
Vegielovers - Oven baked eggplant with shallots and onion, mushroom, olives, red capsicum, pineapple, marinated artichokes with fresh avocado, finally topped with sliced tomato. N/A
Smoked Salmon - Smoked salmon topped with Spanish onions and capers. N/A
Satay Chicken - Chicken breast marinated, topped with shallots and roasted capsicum. N/A