Fork & Spoon Asian Eatery in Surry Hills Menu

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Nearby Sample Menus

Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Chips - w/ cheese and garlic mayonnaise $8
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Chips - w/ McDonnell’s Irish Curry Sauce $9
Garlic Bread $6
Wedges - w/ sour cream and sweet chilli sauce $8

New Yorker - Italian pepperoni & mozzarella cheese $15.00
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Bowl of Fries $4.50
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00

Calamari - served with chilli salt & aioli $16
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Calamari - served with chilli salt & aioli $16
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
Bread $18
Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
Rocket Parmesan $9

Monastic Prawns Prawn cutlets, baked in ceramic pot together with mushrooms, rice & seasonal vegetables All in a creamy white sauce. $23.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Crepes Coachmen style Savory pancakes with veal mince filling served warm with mushroom sauce $12.95

Twice cooked crispy potatoes with fragrant salt N/A
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
Small $8.50
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Quinoa with roast eggplant, toasted nuts, rocket and currants with green tahini dressing N/A
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Orange almond and cardamom cakes $5.00

Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Toasted croissant with prosciutto and melted gruyere cheese $6.5
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5

CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
CHORIZO PORTENO Housemade Pork Sausage $14
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
MORCILLA Blood Sausage with Red Peppers in Garlic $12
CORDERO A LA CRUZ 8 hour Woodfired Lamb $46

PERi-PERi Chips (Large) $5.95
Seriously Large Chips / PERi-PERi Chips $7.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Caramelised Onion $1.50
Spicy Rice (Large) $5.95
Churrasco BBQ Thigh Pieces* $9.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95

Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00