Forum Yum Cha Lau in Brisbane Menu

None

Nearby Sample Menus

  • Oshinko Moriawase $5
  • Pickled Ginger $3
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
  • Mackarel $7
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Aburi Salmon Roll $15
  • Spinach and Cheese Rolls (Veg) $5.70
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Pumpkin and Vegetable (Veg) $5.70
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Homemade Sausage Rolls $4.00
  • - Small / Medium / Large
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
  • Toast (2 slice) - turkish bread $4.00
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Fresh or Toasted Sandwich $6.00
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Sliced Tomato $0.50
  • Avocado $2.00
  • Toast (2 slice) - gf bread $3.50
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • - With Brandied Apricots add $2.95
  • Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Basket of Wedges $7.50
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Hawaiian Macon and Pineapple $14.90
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
  • VERDURA grilled vegetables $7.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
  • GNOCCHI -
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
  • Beer Battered Onion Rings (V) $6
  • Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Toasted Turkish Bread with House Made Dips $9.5
  • Fries with Aioli (V) $6
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • Garlic Cream Sauce $2.95
  • Banana $8
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Cleansing - acai-berry green tea $7.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Green $8.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Ice latte $4.9
  • PEAR - ROCKET - PARMESAN $8.00
  • GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Kids fish & chips $8.00
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • 500g Rump (GFA) - grain fed for 100+ days $35.00
  • Yalumba Organic Chardonnay - south australia $6.00 / $23.90
  • Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Singapore Style Fried Vermicelli $12.90
  • Garlic King Prawn with Rice $14.90
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Extra -
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Seafood Noodle Soup $14.90
  • Singapore Prawn with Rice $14.90
Forum Yum Cha Lau

Forum Yum Cha Lau

location

Address

40 Tank St, Brisbane, Queensland 4000, Australia

phone

Phone

0732361553

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
40 Tank St, Brisbane, Queensland 4000, Australia
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