Address
105 Sutherland Street, Paddington
Four in Hand Dining Room in Paddington Menu
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None
Nearby Sample Menus
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Capsicum, fetta, herb arancini, tomato chutney $13
- With lavosh, fruit compote, apple $14.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Garden fries, aioli $9.50
- Brocollini, pickled red onion $8
- Pan seared barramundi, carrot puree, fennel salad $39
- Vegetable Frittata - served with garden salad $16.00
- Bircher Muesli (Soaked in Orange Juice & Yoghurt) served with seasonal fresh fruit $10.90
- Toast with Low Fat Ricotta/Fresh Tomato/Avocado $12.90
- Bacon $4.00
- Mushrooms with fresh herbs $4.00
- Scrambled/Poached/Fried Eggs with toast $9.90
- Vegetarian Wrap - lettuce, tomato, pumpkin, beetroot, eggplant, zucchini, sun-dried tomato, ricotta $9.90
- Eggs Benedict with Smoked Salmon (served on sour dough with hollandaise sauce) $15.00
- Moroccan Mushroom $4.00
- Fresh Ricotta $4.00
- Smoothie - Mixed Berry/Green/Banana $7.00
- Mummycino & Babycino - Regular Coffee + Kiddy Frothed Milk $4.50
- Brewed Tea - Good Tea Co. Organic Loose Leaf Tea Varieties $4.50
- Bacon $4.00
- Fresh Ricotta $4.00
- Marinated Haloumi Melt - Honey and Thyme Haloumi. Spinach. Fresh Tomato. NJC Basil Pesto. Quinoa Soya Sourdough. $13.00
- The garden’s baked mac and cheese $9.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- With lavosh, fruit compote, apple $14.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Napolitana Black olives, & anchovies Medium $17.8 / Large $23.1
- Avocado Salad $11.2
- Caesar Salad $11.2
- Baby Rocket & Parmesan Salad $10.0
- Marinara Green prawns, scallops,& mussels Medium $20.0 / Large $25.8
- Vegetarian Mushrooms, capsicum, onions, black olives Medium $17.8 / Large $23.1
- Spinaci Spinach, Fresh tomato, feta, garlic Medium $20.0 / Large $25.8
- Ravioli (three types)1:Beef; 2:spinach & ricotta; 3:butternut pumpkin $14.5
Four in Hand Dining Room
Phone
0293621999
Opened hours
12 Noon to 2:30 PM, 6 PM to 12 Midnight (Mon-Sat), 12 Noon to 2:30 PM, 6 PM to 10 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Contemporary , Gluten Free , Modern Australian , Pub Food , Vegetarian
Features
Business meetings , Reservations , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Wine Bar , Fine Dining
105 Sutherland Street, Paddington
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