Address
102 Pall Mall, Bendigo, Greater Bendigo, Victoria 3550, Australia
Four Ponies in Bendigo Menu
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Nearby Sample Menus
- Spaghetti Bolognese $13.00
- Tiramisu italian coffee liqueur dessert $8.00
- Baby Veal cooked Saltimbocca style w beans, capsicum & croquette $28.90
- Tiramisu traditional Italian coffee liqueur dessert $11.90
- Penne Amatriciana bacon garlic chilli spring onion napoli $17.90 / $22.90
- Penne Verdura vegetables, napoli, parmesan $14.00
- Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90
- Kalamarta Olives tomato sugo, sage, chilli, garlic $8.00
- Antipasto Plate $18.00 Small / $30.00 Large
- The Ultimate Eggs Your Way w/ Bacon, Traditional Sausages, Roasted Tomato, Spinach & House Made Tomato Relish on Toasted Ciabatta $22.00
- Fresh Linguine w/ Braised Baby Octopus, Preserved Lemon & Herb Pesto (Vegetarian Option Available) $26.00
- Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
- Lemon Tart w/ Double Cream $8.00
- Duck, Pork & Rabbit Rillettes w/ Pear Chutney & Sourdough Toast $17.50
- Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
- Warmed Marinated Olives w/ Toasted Ciabatta $7.00
- Blood Orange • Grapefruit • Lemon $3.90
- 2012 Balgownie Estate Black Label Shiraz $8.00
- Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut $14.90
- Bubble 'n Tweak - vegetable rosti stack with sauteed spinach, smashed avocado, a freshly poached eggs, dukkah & a side of house made tomato relish $18.90
- Coopers Sparkling $6.50
- Addition: fresh avocado, grilled tomato, sauteed mushrooms, hash browns, tuscan beans $3.00/each
- Fush 'n' Chups - take away style beer battered barramundi with garden salad, beer battered chips, house made tartare & a lemon wedge (grilled fish by request) $23.00
- Simple Simon - grilled chicken, avocado, bacon, lettuce & mayonnaise $16.50
- Chicken linguine - spanish onion, salami, olives, sundried tomato & rocket pesto, cream & white wine sauce $23.00
- Garlic turkish bread - bocconcini, tomato, basil $8.00
- Chef's bread - (see our staff for todays special) $12.00
- Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
- Garden salad $7.00
- Side of coleslaw $7.00
- Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
- Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
- Bacon & Eggs, poached $14.00
- Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Bacon, Chorizo, Avocado, Baked Beans $3.00
- Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
- Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
- Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Popia pug - vegetarian spring rolls (6 per serve) $8.00
- Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
- Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
- Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50
- Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
- Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
- Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
- Ginger and prawn toast, nam jim $13.00
- Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
- Bad boy fries, malt mayo $8.00
- Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
- Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
- Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
- HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
- Potato Wedges & Sour Cream n/a
- BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
- SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
- AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
- Iced coffee - double coffee shot, ice cream & milk $3.90/$4.40
- Spiders - any flavour hosen from our soft drink range with ice cream $5.00
- Lightly toasted seed & grain muesli with nuts, fresh fruit, greek yogurt & milk $14.00
- Bacon + $4.00
- Potato hash brown / wilted spinach $3.00/each
- For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
- Mc'basement, fried egg & crispy bacon served in a turkish bun with relish $12.00
- Sping fruit salad with seasonal poached & fresh fruit, sesame snaps & yoghurt $15.00
- Thai Beef Salad Beef tossed in our light and tangy salad dressing with cucumber, tomato, chili, mint and coriander. $18.50
- Steamed Vegetables Seasonal steamed vegetables $7.50
- Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
- Peking Duck Breast $26.50
- Bunja Mixed Entree A platter of chicken, vegetable spring rolls, vegetable curry puffs, satay chicken skewers, coconut prawns, fish cake and calamari with sweet chili, peanut and plum sauce. $24.00
- Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
- GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
- ‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. $13.50
- CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
- GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. $11.50
- GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
- CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
- SNACK / Thick-cut chips with Grill’d herb mix. $3.50
- SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
- Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
- Veneto - A mild north Italian style salami made by Casa Iberica for Mclvor Farm foods $22
- Mac & Cheese - with dill tip garnish $10
- Mini Burger - with shoestring fries $10
- Roasted Eggplant - Eggplant chips roasted in herbes de provence spice mix, polenta, pomegranate reduction, blueberry/star anise/madiera reduction $22
- Side Salad $8
- Southern Popcorn Chicken - with ketchup $10
- Capi Sparkling Mineral Water $5
- Grilled Tenderloins* $9.95
- Spicy Marinated Olives $3.95
- Whole Chicken with 1 large side* $23.85
- 2 Whole Chickens with 2 large sides* $47.25
- White Rice $3.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- KALIMOTXO - ALSO KNOWN AS COCAVINO, CONSISTS OF RED WINE AND COKE FOR THE YOUNG AND YOUNG AT HEART $8.00
- AMBAR NEGRA 4.8% (Dark Beer) $11.00
- LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
- ROSITA 5.5% (Blonde) $5.00
- CHICKEN PAELLA - TRADITIONAL SPANISH RICE – PAELLA $24.00
- LA GOYA MANZANILLA (375ML) $7.00
- AMBAR GLUTEN FREE LAGER 5.2% $8.50
- PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
- Steak Sandwich $5.70
- Cheeseburger $5.30
- Crumbed Drumsticks $3.30
- Chicken Nuggets $5.00
- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Hamburger $4.90
- Chicken 'n' Prawn Roll $2.60
- Hot Dogs $3.40
Four Ponies
Phone
0354443114
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:30 PM, 4:30 PM – 1:00 AM, Thursday: 12:00 – 2:30 PM, 4:30 PM – 1:00 AM, Friday: 12:00 – 2:30 PM, 4:30 PM – 1:00 AM, Saturday: 12:00 – 2:30 PM, 4:30 PM – 1:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
102 Pall Mall, Bendigo, Greater Bendigo, Victoria 3550, Australia
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- Greater Bendigo City Bar Menus