Four Season Juice Bar in Greenacre Menu

None

Nearby Sample Menus

  • Medium (8pcs & 8 mini roll) $14.00
  • King Prawn Tempura (6pcs) $17.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Steam Brown Rice $3.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Tofu Avocado Salad $7.50
  • Teriyaki Chicken Salad $9.50
  • Unagi (Eel) Don $16.00
  • *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
  • Seafood $13.90
    • Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
  • Deal 4 $38.90
    • 3 Large Pizzas 1 Garlic Bread 1 1.25L Drink
  • Sicily $11.90
    • Tomato Base, Pepperoni, Bacon, Onion & Capsicum
  • Spicy Beef $11.90
    • Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
  • Sauces
    • Tomato, Bbq, Garlic & Sweet Chilli
  • Byron Bay $13.90
    • Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
  • Supreme $11.90
    • Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
  • Steamed Rice (Small/Large) $2.50/$3.00
  • Sticky Rice with Thai Custard $6.50
  • Honey Chicken - thai style with steamed broccoli & snow peas $18.90
  • Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
  • Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
  • Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
  • Truffle scented mash $5.00
  • Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
  • Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
  • Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
  • Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
  • Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
  • Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
  • Hor Mok (Hot Pot) - Seafood cooked with egg, coconut milk, Thai herbs and curry paste $16.90
  • Coriander Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with curry powder and special chili sauce with vegetables $14.00
  • Thai Prawn Cracker - Serve with homemade satay sauce $4.00
  • Pad Kang Keow (Medium) $8.50
  • Sweet and Sour $8.50
  • Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
  • Pad Kee Mao - Stir fried flat rice noodle with chili, garlic, basil and mixed vegetables $12.00
  • Crab & Prawn Fried Rice - Thai style fried rice with crab, meat, prawns and mixed vegetables $15.90
Four Season Juice Bar

Four Season Juice Bar

location

Address

A144 Waterloo Road, Greenacre, Sydney

phone

Phone

0280847379

email

Email

None

clock

Opened hours

11 AM to 11 PM (Mon-Thu, Sun), 1 PM to 12 Midnight (Fri), 11 AM to 12 Midnight (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Juices

features

Features

Location
A144 Waterloo Road, Greenacre, Sydney
Similar Restaurants based on Cuisines