Four Seasons Cafe in Frankston Menu

None

Nearby Sample Menus

  • Banana Fritter $7
  • Hokkien Mee $16.8
  • Lemon Duck $23.8
  • Cantonese Roast Duck $26.8
  • Curry Laksa $17.8
  • Curry Puff (2 pieces) $7.8
  • Small $5.5
  • Roast Pork with Plum sauce $15.3
  • Spring Roll (1) $2.00
  • CHICKEN OR BEEF WITH BLACK BEAN SAUCE $9.50ea
  • Singapore Noodles $11.80
  • Lemon Duck (in batter) $18.80
  • Roast Pork with Seasonal Vegetables $12.80
  • Banana Fritter with Ice Cream $5.50
  • Satay Chicken with Onions & Seasonal Vegetables $12.80
  • Chicken with Cashew Nuts & Seasonal Vegetables $13.80
  • Sambal Prawns with Vegetables $18.80
  • BBQ Ribs with Plum Sauce $14.80
  • XO Prawns or Scallops with Vegetables $19.80
  • Steak with Vegetables $12.80
  • Special Fried Rice (Small/Large/Extra Large) $6.50/$8.50/$11.50
  • Long Soup $4.20
  • Chicken with Black Bean Sauce & Veg $12.80
  • Roast Pork with Bean Shoots $12.80
  • Satay Chicken & Beef in Skewers (4) Well marinated sate chicken & beef served with peanuts Malaysian satay sasauce. $7.60
  • Char Kuai Teow Ho fun noodle stir fried with egg, fish cake, BBQ pork, shrimps onion, carrot, cabbage, bok choi & beanshoot with mild chilli sauce. $11.00
  • Curry Chicken or Beef with Steam Rice+Potatoes $8.00
  • Lemon Chicken (Free Steam Rice) $10.50
  • Sweet Sour Pork Thick egg noodle wok tossed with BBQ pork, brocolli, onion, springonion, beanshoots, carrot in sweet sour sauce. $10.00
  • Vegetarian Steam Rice Steam rice served with green vegetable in oyster sauce, sate sauce or black bean sauce. $9.50
  • Mi Thap Cam Egg noodle soup served with prawn, chicken, BBQ pork, beef, snow pea, broccolli, bok choi & bean shoots. $11.00
  • Mongolian Beef or Chicken Noodle Thick egg noodle stir fried with beef or chicken, bok choi, carrot, onion, capsicum, bean shoots, shallots in a mongolian soya bean sauce. $10.00
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Chicken/ Beef/ Pork $23.50
  • Khao Pad Prig - Spicy fried rice with chicken, beef, prawn, egg, fresh chilli, garlic, vegetables and sweet basil. Vegetable $19.50 / $22.50
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Ducks/Seafood $27.50
  • Mineral Water $3.00
  • Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Whole Snapper $38.50
  • Khao Grati - Jasmine rice cooked in coconut cream, lemon grass and lime leaves. Per person $4.50
  • Coffee / Tea $3.50
  • Yum A - Roi - Fresh green salad tossed with cucumber, tomatoes, mint coriander and chilli dressing.Chicken / Beef / pork $21.50
  • Seasonal Vegetable Combination - Stir fried with mixed seasonal vegetables, fresh tofu and cashew nuts $14.00
  • Prawn Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $18.00
  • Bean Curd (Tofu) Soup - Fresh Tofu in clear broth $5.00
  • Fish Stir fried Combination - Stir fried combination with seasonal vegetables $16.00
  • Nha Trang Sizzling Hot Plate - Beef $15.00
  • Traditional Vietnamese BBQ Beef - Nha Trang’s Chef’s uniquely marinated BBQ beef served on sizzling hot plate sprinkled with sesame. Garnished and complemented with fresh lettuce salad, herb and vermi $17.00
  • Squid Stir fried Combination - Stir fried combination with seasonal vegetables $15.00
  • Fish Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $16.00
  • Seafood Mee Goreng (Mild/Med/Hot) - thick egg noodle tossed with tofu, seasonal veg & mix of seafood in homemade mee goreng sauce $14.50
  • Dim Sim (Steamed/Fried) (3pcs) $4.50
  • Beef & Veg in Choice of Sauce - Black Bean / Peanut Satay / Plum / Teriyaki / Oyster / Lemon Grass / Mongolian / Satay / Sweet Chilli / Hot Chilli / Garlic & Black Pepper / Curry (Mild/Med/Hot) $12.50
  • Fish Dumplings - fresh rockling fillet filling (Steamed/Grilled) $10.50/$11.50
  • Singapore Noodles - Vegetarian $10.50
  • Nasi Goreng-Seafood or Prawn (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce $14.50
  • Hokkien Mee-Chicken/Beef/Tofu - (thick egg noodle) & Veg in Choice of Black Bean/Peanut Satay/Plum/Teriyaki/Oyster Sauce/Lemongrass/Mongolian/Satay/Sweet Chilli/Hot Chilli/Garlic & Black Pepper/Curry $12.50
  • Chinese Brocoli in Garlic, or Oyster Sauce $13.50
  • - MUSHROOM Mushrooms simmered in a tempting cream sauce -
  • Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $13.90
  • Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Minestrone The classic Italian soup - a tomato base with fresh vegetables $8.50
  • Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
  • Chicken Scaloppine * Lightly floured & grilled chicken breast pieces served with your choice of sauce $21.10
  • American Tomato base, mozzarella & hot salami $10.40 / $12.80 / $16.00
  • - SMALL / LARGE / FAMILY
  • 2 lt BOTTLES $5.50
  • TANDOORI CHICKEN tomato, cheese, tandoori style chicken, baby spinach $13.00 / $16.00 / $19.00
  • MEAT LOVERS tomato, cheese, ham, hot salami, beef & bacon $9.50 / $11.50 / $14.50
  • MARGHERITA tomato, cheese & oregano $9.50 / $11.50 / $14.50
  • FRESH ITALIAN SALAD $4.95
  • - SMALL / LARGE / FAMILY
  • HOMEMADE LASAGNA - layers of fresh pasta with cheese & bolognese sauce N/A
  • Tiramisu Torte $29.95
  • Strawberry $25.95
  • Chocolate Chip $25.95
  • Macarons $9.95
  • True Love Kiss $249
  • Carrot Cake $26.95
  • Boston Mudcake $28.95
  • Babylicious $149
  • - Medium Tray $26.00
  • MEAT & CHIPS -
  • Meat only option from $5.50 per person
  • - Kid's Dinner $10.50
  • Party packs 2 Meats (carved) / 3 Salads or Seasonal Vegetables / Buttered French Sticks / Gravy and Condiments $9.90 per person
  • - Large Tray $36.00
  • REGULAR COMBO 1 Medium Dinner / Small Chips / Can Soft Drink $18.50
  • Medium $9.00
  • Napoli Authentic Italian tomato sauce. Main $14.90 /Entrée $10.90
  • Combo Pack 4 wingSand 1/2 1 rack ribS BBQ Sauce, Garlic Aioli Sauce, Honey Soy Sauce, Hot Chilli Sauce, Sweet Chilli Sauce, Tomato Sauce $14.90
  • Tandoori Chicken Capsicum, Cheese, Chicken, Chilli Flakes, Mozzarella Cheese, Onions, Tandoori Paste, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Bolognese Pizza Bolognese Sauce, Cheese, Mozzarella Cheese, Spaghetti, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Chicken NuggetS 5pk 5pack / Breast nuggetSwith choice oFTomato, Sweet Chilli, Honey Soy, Hot Chilli or BBQ sauce. Serve $4.95
  • HalF/ HalF Ned Kelly / Pepperoni / Satay Chicken / Supreme / Sweet & Spicy / Sweet Chilli Chicken / Tandoori Chicken / Tobasco SpeciaL/ Tomato Supreme / Vegetarian N/A
  • Chicken SchnitzeL SchnitzeLwith lemon wedges, ChipSand tartare sauce. Serve $14.90
  • Gelato Bacio 500 mLTub $4.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - Aioli $1.00
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • CHEESEBOARD Trio of cheeses – brie, vintage cheddar & blue $14.80 (1p) / $26.80 (2p)
  • TRIO OF DIPS Hummus, smokey eggplant & tzatziki dips served with pita bread $14.80
  • MINI PEAR & WALNUT CAKE $8.80
  • SEAFOOD LINGUINI Prawns, mussels, scallops & fish tossed in olive oil & garlic with a hint of chili $26.80
  • HOT & SPICY NUT CRACKER MIX Middle eastern flavoured mix $8.80
  • BOWL OF MUSSELS Cooked in white wine, garlic, chilli & napoli $16.80
  • LAMB CURRY (NEPALESE STYLE) Diced lamb fillets slow cooked in aromatic spices & tomatoes. Served with jasmine rice & naan bread $26.80
  • CHICKEN SATAY BURGER With coriander, cucumber, grated carrot & lettuce. Served with chips $16.80
  • Lemongrass Beef $11.50
  • Seafood spring rolls $4.50
  • Chicken breast & avocado $3.90
  • Poached Chicken breast $9.50
  • Seafood $6.90/$12.50
  • Crab crackers $2.00
  • Shredded Chicken $5.90/$11.50
  • Home Style pork spring Rolls $11.50
Four Seasons Cafe

Four Seasons Cafe

location

Address

Karingal Hub, 330 Cranbourne Road, Frankston, Melbourne

phone

Phone

0397859458

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Karingal Hub, 330 Cranbourne Road, Frankston, Melbourne
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