Foxtrot Cafe in South Melbourne Menu

None

Nearby Sample Menus

  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Grilled ham & cheese croissant $9.50
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Spiced fruit toast $8.50
    • House jam & butter
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • soft drinks 1.80
  • miso soup 1.50
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • MEDIUM $13.50
  • 3. CAPRICCIOSA
    • Tomato, cheese, ham, olives, mushrooms, spices
  • MATRICIANA
    • Bacon, Onion, Chilli
  • LARGE $16.00
  • MEDIUM $13.50
  • CANNELLONI $14.00
    • Spinach & Ricotta
  • FAMILY $22.00
  • FAMILY $20.00
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Clear Soup $3.50
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Soft Shell Crab (+) $5.00
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
  • Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Soup w/crusty bread N/A
  • Chicken salad w/bacon & parmesan $ 10.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Ham & cheese $5.00
  • -With your choice of spread $3.00
  • Raisin toast $3.50
    • Two slices
  • Banana bread $3.00
    • One slice
  • -Roasted pumpkin $1.00
  • -Roll $5.50
  • Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • Lamaro's vegetable garden $17.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Steak tartare 'Mediterranean style' $19.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Seasoned vegetables $9.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Valhalla Rutherglen Muscat $12.00
  • Chambers Muscadelle (Tokay) $10.50
  • Schiacciata
  • B T Seasoned Chipswith aioli
  • Slow Cooked Pork & Veal Meatballs $17.00
    • potato & herb puree rocket parmesan crumb & truffle oil
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Sauteed seasonal greens
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • ADD SPANISH JAMON $5.50
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • TATAKI OCEAN TROUT $8.00
  • ADD FETA $4.50
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • RAW KALE SALAD $7.00
  • Cole Slaw $0.80
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Coriander $0.50
  • Chicken Breast Salad $7.50
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Turkey Salad $7.50
  • Semi-dried tomato $0.80
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Bacon rashers $3.80
  • Traditional caesar salad $16.9 / $18.8
    • Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
  • Salami $9.50
    • Calabrese salami peppers, rocket and swiss cheese
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • -Daylesford wholemeal $6.00
  • Roesti (swiss-style hash brown) $3.50
  • Muesli $9.50
    • With fresh fruits (either yoghurt or milk)
  • -Nat $1.00
  • Roast fish head tail NA
  • Sambal stingray $10 / $40
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Grilled king prawn $12.00
  • Grilled vegetables with sheep feta $12.00
  • Marias selection from emerald hill deli $35.00
  • Clams (NZ) in spanish fino & garlic $12.00
Foxtrot Cafe

Foxtrot Cafe

location

Address

Shop 1, 204 Gladstone Street, South Melbourne, Melbourne

phone

Phone

0396866331

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Visa ,  Mastercard ,  Seating ,  Street Parking ,  Waitstaff ,  Takeout ,  Cafe

Location
Shop 1, 204 Gladstone Street, South Melbourne, Melbourne
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