Fraggle's Fish & Chips in Launceston Menu

None

Nearby Sample Menus

  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • 250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
  • Vegetables $7.00
  • Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
  • Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
  • Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
  • Creamy garlic king prawns $5.00
  • Creamy bacon carbonara $12.90
  • 2 small pizzas $23.00
  • 3 small pizzas $32.00
  • Chicken schnitzel & salad Large $15.00
  • 3 large pizzas $42.00
  • Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
  • 1.25 litre bottles of coke range $4.00
  • Chicken soup (homemade) $5.50
  • Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
  • Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
  • Catch of the Day - Check blackboard for the catch of the day POA
  • Garlic pizza bread - Garlic butter & mozzarella $11.00
  • Natuarl Cold Seafood Selection $49
  • Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
  • Waterfront Tasting Plate - $32
  • Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
  • Arancini - shaved parmesan, garlic aioli $14
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
  • Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
  • Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa $1.50
  • Oysters - Natural. (½ dozen) $20 - (dozen) $34
  • Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
  • Prime yearling scotch fillet (300g+) $39.5
  • Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
  • Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
  • Side Mudbar chips, aioli. $8.5
  • Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
  • Oysters - Mud Bar ponzu sauce, pickled ginger, wakame. (½ dozen) $21 - (dozen) $35
  • Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
  • Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
  • Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
  • Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Traditional Greek salad $9.00
  • Fettucine - Salmon, dill & white wine $22.00
  • Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
  • Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
  • Iced coffee $6.5
  • Escargot in the shell - garlic and parsley butter, champagne, shallots, crusty sourdough $19 / $37
  • Freshly shucked tasmanian oysters - kilpatrick $22 / $38
  • Pierre’s fish pot pie - hot smoked salmon, prawns, scallops, dill, lemon, béchamel sauce, potato puree, green salad $29
  • Freshly shucked tasmanian oysters - green apple foam $24 / $42
  • Wilted baby spinach / roasted swiss brown mushrooms / sautéed tomatoes / chilli con carne $4
  • Cape grim scotch fillet - shoestring fries, green salad, red wine jus, café de paris butter $38
  • Choice of:
  • 6. Mix Entrees $11.90
    • A piece of Money Bag, Spring Roll, Curry Puff, and Fish Cake, served with plum and sweet chilli sauces.
  • 2. Crab Fried Rice $18.90
    • Thai's style fried rice with egg, crab meat, corn and carrot.
  • 1. Pad Thai $17.90
    • Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.
  • Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
  • 1. Green Curry
    • Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
  • Prawn or Squid $22.90
  • 1. Jasmine Rice $3.00
  • Chips with gravy $4.50/$5.50
  • WEDGES $7.00/$8.00
    • and sour cream
  • Extra SAUCES $2.00
    • mushroom, pepper, Diane, garlic, gravy
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • Salad $3.00
  • Seafood SALAD $12.50/$15.00
    • crisp lettuce, cherry tomato, red onion, and cucumber
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Curry Beef $18.00
  • Spicy Chicken Wings (2) $6.00
  • House Special - (Chicken and Cashews, Sweet & Sour Pork and Fried Rice) $20.00
  • Spring Rolls (2) $7.00
  • Chicken and Seasonal Vegetables $18.00
  • Curry Prawns $23.00
  • Pork and Black Bean Sauce $18.00
  • Crispy Noodles $4.00
  • Satay Seafood & Vegetables $15.90
  • Big Banana Split with 2 Ice Cream & Cream $4.90
  • Iced Flavoured Milk (Flavours under “milk shake”, ice cream & cream) $4.90
  • Satay Mixed Vegetables $11.90
  • Chinese Lotus Seed Paste with an Ice Cream $5.20
  • Black Bean Combination $14.90
  • Chilli Squid $14.90
  • Pork & Cashew nuts or Almonds $13.90
  • -Chicken Cheese Breakfast Toastie
    • Nothing better than a Banjo’s Chicken Cheese breakfast toastie in the morning – with European styled artisan bread slices filled with chicken and tasty cheese, just perfect!
  • -Large Salami Cheese Pita
    • Banjo’s large Salami Cheese Pita is perfect for feeding the family or a crowd. Slice up and serve as a delicious savoury snack at a BBQ or when entertaining.
  • Muffins
  • Pitas
  • -Stoneground Wholemeal High Tin
    • Banjo’s Stoneground Wholemeal High Tin loaf is made from stone-ground wholemeal flour and is baked high with a classic soft centre. Baked fresh every day, this classic brown beauty has plenty of goodness and flavour. Slice thick, toast and smother lavishly with your favourite spread
  • -Artisan White French Stick
    • Banjo’s Artisan White French Stick is a delicious traditionally handcrafted European style bread. Ideal for sharing!
  • Tradicional Breads
  • Shortbread
  • Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
  • The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
  • Schnitzel Von Krumm - schnitzel, fried onion, mushrooms, cheese, bacon, rocket, house bbq sauce, aioli $13.50
  • Chicken Dance - pineapple, beetroot, carrot and coriander salad, lettuce, guacamole, sweet chili mayo $12.90
  • Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
  • Flip Meal Deal - turn any burger, wrap or salad into a meal deal. comes with chips, a dipping sauce & a can of soft drink +$4.00
  • Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
  • choose one item from below plus a small chips and a poptop juice +$2.00
  • Diet Coke - 600ml N/A
  • Thousand Island N/A
  • Onion N/A
  • Aioli N/A
  • Chicken Classic N/A
  • Chicken Teriyaki N/A
  • Olives N/A
  • Chicken Strips N/A
Fraggle's Fish & Chips

Fraggle's Fish & Chips

location

Address

297 Invermay Rd, Invermay TAS 7248, Australia

phone

Phone

63331220

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway

Location
297 Invermay Rd, Invermay TAS 7248, Australia
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