Fragrance Cafe in Perth Menu

None

Nearby Sample Menus

  • Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
  • Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00
  • Steamed Rice Small: $1.50, Large: $2.50
  • Teriyaki Sauce $0.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Tamago Don (with onion & spring onion) S: $5.50, L: $7.00
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Tempura Sauce $0.50
  • Banh gio heo $12.00
    • Drop rice noodle soup with pork trotters
  • Tom xao mang tay $25.93
    • Local prawns and asparagus all mixed together micely in flavour sauce
  • Pho dac bict $12.90
    • Combination beef hofan soup
  • Dep rang bo xa $30.90
    • Stir fried scallop with lemongrass
  • Muc xao xa ot $21.90
    • Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
  • Muc chien bot (6 per serve) $7.50
    • Deep fried battered squid served with plum sauce
  • Tom xao ca tim $25.91
    • Local prawns with fresh onion and eggplant tasty sauce
  • Com ang suon nuong $15.00
    • Grilled pork chop with okay fried rice
  • Salmon, Chorizo and Marinated Bocconcini Salad $20
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Gnocchi with Rich Lamb Ragout $19
  • Beer Battered Fish and Chips $22
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Beer battered chips and gravy $10
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Onion Rings and Dipping Sauce $10
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • - Fresh bread $4.00
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Rittenhouse Rye $20.00
  • Chivas Regal $10.00
  • Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00
  • Tomato, capsicum, migas, basil, pickles & balsamic $13.00
  • Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
  • White Spice. Wyborowa, Frangelico, Violette, vanilla. $18.00
  • Gin Mare $21.00
  • Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
  • Steak Salad - sauce & onion $6.90
  • Ham, Cheese & Tomato $5.40
  • Ham - cheese pineapple & mayo $9.90
  • Cheese & Tomato $4.50
  • Steak Salad - sauce, onion & mayo $6.90
  • Raisin Toast - with butter $4.00
  • Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
  • Ham Cheese & Tomato $6.30
  • Individual cheeses $9.00
  • -Italia $9.50
    • Gorgonzola bontazola
  • -France $10.50 / $10.50
    • Brie de meaux / Delice de bourgogne triple cream
  • Palette of sorbet and ice cream $13.00
    • Fruit coulis
  • -Australia $8.50
    • Victoria jensen´s red tarago river
  • -1/2 dozen $20.00
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • -Chef´s selection of five cheeses- one from each group $25.00
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • Gyuniku TeppanyakI - Hot plate BBQ cube size superior tenderloin fillet flambe with brandy $30.00
  • Magoro - Temaki - Tuna - cones $10.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Tobiko (caviar) $7.00
  • Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Avocado-Maki - Avocado roll with mayonnaise $7.00
  • CHICKEN -
  • - Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
  • Han's Fish and Chips $16.95
  • PORK -
  • - Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
  • - Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
  • Han's Fried Chicken $16.95
  • Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
  • Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
  • Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
  • Flat White $4.35
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Fragrance Cafe

Fragrance Cafe

location

Address

Central Arcade, Shop 8, 160 St Georges Terrace, Perth CBD, Perth

phone

Phone

0861612406

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food

features

Features

Cafe

Location
Central Arcade, Shop 8, 160 St Georges Terrace, Perth CBD, Perth
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