Address
33 Frances St, Coffs Harbour, New South Wales 2450, Australia
Frances Street Cafe in Coffs Harbour Menu
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Nearby Sample Menus
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Chicken Saltimbocca $23.00
- Chicken breast baked with a layer of pancetta, mozzarella and italian tomato sauce served with baked vegetables and seasoned wedges
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Puttanesca Risotto GF $18.50
- Tomato based with olives, anchovies & capers
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Beef Ravioli $21.50
- Served in a creamy Mushroom sauce
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Caprese N/A
- roast, capsicum, capers, booconcini, olives
- Roast Capsicum $1.00
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Spinach and Ricotta Ravioli VE $21.50
- Served in an Italian napoletana sauce
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Sorrentina N/A
- Mushrooms, Sundried, tomatoes & Pecorino
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Beef Tortellini $21.50
- Beef Tortellini served in a creamy zucchini sauce
- School Prawn Chow Mein $15.90
- Beef Hot Pot w/Chinese Mushroom $15.90
- Deep Fried Squid in Spicy Salt $16.90
- Sweet & Sour Fried Wonton $14.90
- Peking Lamb
- Meal with or without noodles
- Sweet & Sour Chicken Fritters $14.90
- Fillet Steak with Plum or BBQ Sauce $15.90
- Hash Brown - 1 x Hash Brown $1.00
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Double Crunch Burger $4.95
- Original Recipe Chicken 5 Pieces $12.95
- BLT Twister - $6.95
- Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Recipe Chicken 1 Piece - $3.00
- Kentucky Burger $7.95
- Fried boneless duck (lemon or orange) $16.90
- Sweet and sour pork $13.50
- Combination (short or long) $15.90
- Half roast duck in plum sauce $18.90
- Beef with cashews $13.50
- King prawn chicken Peking $14.90
- King prawn $14.50
- Garlic bread $4.50
- Pavlova Dressed $28.95
- Strawberry Fields Torte $30.95
- A Little Sin $9.95
- Jamaican Chocolate $26.95
- French Vanilla $23.95
- Continental Profiteroles $1.95
- Marble Mudcake $30.95
- The Chelsea $249
- Chicken with Plum Sauce $14.50
- Thai Green Curry Lamb $18.00
- Chicken with Cashew Nuts $15.00
- Thai Green Curry Chicken $15.50
- Szechuan King Prawns $17.50
- Lamb with Vegetables $17.00
- Garlic Chicken $14.50
- Chicken with Baby Corn $14.50
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Mexicana Tomato Salsa (LG) $1.95
- Grilled Onions (LG) $1.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Cheese Sauce (LG) $1.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
- Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A
- Khao Pad (Fried Rice) N/A
- Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
- Pad Phet (Very hot, thick, Red Curry Paste) N/A
- Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
- Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
- Gang Dang (Red Curry) N/A
- Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
- Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
- Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Steamed Jasmine Rice (per serve) $1.20
- Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) $13.50/$17.50/$20.50
- Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum $13.50
- Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
- Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
- Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
- Kashmiri Rice Rice cooked with ghee roasted wholespices, cashew nuts and fresh fruit $5.50
- Mixed Vegetable Curry Fresh vegetables cookedin a tomato based curry. (Mild) $15.95
- Beef Madras Cubes of beef cooked with cashews, cream and roasted spices (Mild) $17.50
- MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
- Garlic Naan $3.50
- Patate fritte (Potato chips w rosemary mayonnaise) $8
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
- Peperonata (Tomato, mozzarella, sausages & red peppers) $21
- Polpette di carne (Lightly spiced Italian meatballs) $15
- Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
- Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
- Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
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-add and get $5.00
- 2 x garlic breads, 1x 1.25L soft drink
- Smokey BBQ bolognese with penne & parmesan $8 / $10
- -family $20.00
- Any two family pizzas only $38.00
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Hawaiian
- ham, pineapple & capsicum
- -family $22.00
- -small $10.00
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Pepperoni
- pepperoni...and lots of it
- Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
- Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
- Sandwich Spreads on a Roll or Wrap $1.00
- Eggs on Toast - with bacon & grilled tomato $8.50
- Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
- BLT - bacon, lettuce, tomato, mayo $6.00
- Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
- Egg $4.30
- Half & Half Your choice of 2 different halves $19
- Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic $15
- Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
- - w/ chicken + $3
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
- Chicken Pesto ** Chicken breast, sun-dried tomato, traditional basil pesto, feta & mozzarella $16
- Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16
Frances Street Cafe
Phone
0266527030
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Fusion
Features
Child-friendly
33 Frances St, Coffs Harbour, New South Wales 2450, Australia
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- Coffs Harbour Cafe Food Menus
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