Frango Charcoal Chicken in Penrith Menu

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Nearby Sample Menus

  • Spiced Wedges - with sour cream and sweet chilli sauce $8.00
  • Garlic or Herb Bread $6.00
  • Aussie Stack - grilled bacon, egg, cheese and smokey BBQ sauce, mash and fries $24.00
  • Crumbed Chicken $10.00
  • Garlic Bread $6.00
  • Cabonara - traditional style with bacon and creamy egg and white wine sauce $10.00
  • Garlic & Cheese Bread $7.00
  • Steak or Roast Vege Patty $10.00
  • Bruschetta - tomato, spanish onion & basil drizzled with our own balsamic reduction $10.20
  • Banana bread with ricotta, honey, cinnamon & walnuts $8.00
  • Southern style chicken burger - bacon, cheese, pickles, coleslaw & mayo with chips $17.20
  • Scrambled eggs with fetta cheese, tomato & chives on sourdough toast $14.50
  • Additions - ricotta, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $ 0.60 each
  • Turkey breast, Red salmon or Salad $8.20
  • Two fruits $7.30
  • French toast - with brioche, fresh strawberries & maple syrup or banana, cinnamon & maple syrup $12.90
  • Double Choc Strawberry Torte $30.95
  • Continental Eclairs $2.95
  • Profiterole Torte $34.95
  • Tropical Glazed $28.95
  • Caramel $25.95
  • Enchanted Forest $40.95
  • Wildberry Baked $26.95
  • Macarons $9.95
  • Big Biddy ‘Chicken Schnitzel’ Burger - Chicken Schnitzel, Lettuce, Tomato, Onion, Gravy & Ranch Dressing $14.95
  • Dallas Double Dog Dare - 2 Feet Long & Loaded with Hotdogs, Chilli Con Carne, Chips, Onions, Bacon, Eggs & Cheese $24.95
  • Lone Star ‘Fire Starter’ TexMex Chilli - Meaty and spicy, served piping hot with chopped onions, shredded Cheddar Cheese and sliced Jalapeno $8.25
  • Amarillo Cheese Fries- Our famous Steak Fries smothered with melted Cheddar Cheese topped with Crispy Land-Trout (bacon) and served with Texas Ranch Dressing Regular $9.80/Classic $14.65
  • Brownie Blast - Homemade Brownie Fudge Sundae, Crowned with Creamy Vanilla Ice Cream, Hot Chocolate Fudge, Whipped Cream and a Maraschino Cherry. $12.50
  • Grilled Onions $1.00
  • The Green Acres - Veggie Patty, Home Made Coleslaw, Beetroot, Lettuce, Tomato, Red Onion & Mayo $14.95
  • Smiley Dog - Hotdog & Cheese $8.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Satay Beef $15.50
  • Sizzling Chilli Fillet Steak (Pekinese Style) $21.50
  • Fillet Chicken Chow Mein $15.50
  • Sizzling Garlic & Butter Seafood $22.60
  • Pork Chop with Apricot Sauce $15.50
  • Steamed Dim Sims (6) $7.80
  • Sizzling garlic king prawn hot pot $13.20
  • Sweet & Sour Pork $14.80
  • Calamari ring and chips
  • Chiko roll $2.50
  • 3 pieces of chicken, hot chips, 2 potato scallops and can of drinks $9.90
  • Satay chicken skewer (4) $7.00
  • -Large $6.60
  • -Small $3.80
  • Potato scallops $0.90
  • 1 piece of chicken $1.90
  • Chicken Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Beef With can drink and chips $12.00
  • King Special (The Lot) Chicken, mushroom, onion, capsicum, Turkish salami, spinach, feta cheese (half folded) $12.00
  • Double Shish Kebab 2 of any shish kebab skewers Roll $15.00 / Plate $18.00
  • Deal 4 - save $8.50 1 x Medium Pizza, 1 x Turkish Pide, 1 x Garlic Pizza, 1 x 1.25L Coke $26.00
  • Deal 3 - save $7.50 2 x Small Pizza, 1 x Garlic Bread, 1 x 1.25L Coke $23.00
  • Meat Lovers * Cheese, ham, cabanossi, pepperoni, bacon, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
  • Seafood & Chips 3 calamari, 2 prawns, 3 fish cocktails & chips $12.00
  • Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
  • Bolognese - Traditional Italian style $17.50
  • - Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) -
  • A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
  • Margarita $9.50
  • La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
  • Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
  • Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -
  • Gelato: -
  • Arancini Sundried Tomatoes & Gruyere Cheese - Vegetarian 4 small risotto balls crumbed & stuffed with sundried tomatoes & gruyere cheese served with a rocket & parmesan pesto $17
  • Veal Romano pan-fried escalope of veal in prosciutto, basil, white wine & cream sauce served with baby spinach & gnocchi romano $30
  • - hazelnut 3 scoops for $12
  • - chocolate mint 3 scoops for $12
  • Gnocchi Romano con Broccolini - Vegetarian - semolina gnocchi baked with broccolini in a creamy percorino cheese sauce $26
  • Italian Salad bocconcini cheese, roasted cherry tomatoes, cucumber, mixed leaf & olives with a balsamic dressing $15
  • Seafood Stew - Gluten Free fresh prawns, mussels, squid, clams, octopus & fish fillet in a tomato broth with a touch of cream served with Italian bread $38
  • Regular Twister - $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Grilled Taster Box $3.75
  • Bolognese Traditional Italian Style $17.50
  • Marinara Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Primavera Variety of vegetables in a tomato and garlic sauce $17.50
  • Bruschetta $7.50
  • Boscaiola Bacon and mushroom in a creamy sauce $17.50
  • Pollo Chicken strips, mushrooms and onion in a mild chilli tomato sauce $17.50
  • Gamberetti Alla Provinciale King prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Penne with Napoli Sauce and Parmesan Cheese $8.00
  • Grilled Chicken and Chips $8.00
  • Grilled Barramundi - with a tomato and mango salsa, house salad, crispy fries and lemon $19.00
  • Crunchy Potato Wedges - served with sour cream and sweet chilli $9.00
  • Cheesy Garlic Bread - thick slices of French loaf with garlic bread & melted mozzarella cheese $6.00
  • Crispy Fried Chips with House Gravy $7.00
  • Grilled Rump Steak with Chips $8.00
  • Cheesy Ranch Fries - with bacon, cheese & ranch dipping sauce $9.50
Frango Charcoal Chicken

Frango Charcoal Chicken

location

Address

62-72 Batt Street, Jamisontown, Penrith, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Charcoal Chicken

features

Features

Location
62-72 Batt Street, Jamisontown, Penrith, Sydney
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