Address
Monaro Street Queanbeyan, Riverside Plaza, Queanbeyan, New South Wales 2620, Australia
Frank and Beanz in Queanbeyan Menu
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Nearby Sample Menus
- Mongolian or Sate Lamb $18.00
- Soft Plain Noodles - Either rice vermicelli or egg noodles or hokkien in oyster sauce $8.50
- Fried Duck in either Plum or Orange or Sweet & Sour Sauce $18.50
- Green Beans wok fried with tofu in black bean sauce $13.00
- Fried Short Soup $13.00
- Rock Salt Chilli Squid - Lightly battered squid pieces tossed with fresh chillies, five spice and rock salt $18.50
- Baby Corn or Mushrooms $18.50
- Chicken with Peanut Dust - Chicken fillets with celery, onions, capsicum, carrots and freshly sliced chillies topped with crushed peanuts $15.00
- -Large $8.50
- Mongolian lamb $18.00
- Satay beef $14.50
- Szechuan lamb $18.00
- Curry chicken and rice $14.50
- Combination long soup (noodles) $14.00
- Combination short soup (wonton) $14.00
- Braised chicken with tomato sauce and rice $14.50
- Caramel Mudcake $28.95
- Lemon Meringue $26.95
- Number Cakes $46.95
- Profiterole Torte $34.95
- Blueberry $25.95
- Treasure Cake $38.95
- Babylicious $149
- Original Sin $38.95
- Mushrooms - fresh mushrooms with black olives, onion, tomato, cheese & parsley $18.00
- Garlic Bread - Turkish pide bread infused with garlic & topped lightly with feta cheese $6.00
- Prawns - marinated prawns, mushrooms, garlic, onion, tomato, cheese & parsley $18.00
- Chicken Kebab - marinated sliced chicken with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/King/Reg-The lot/King-The Lot) Reg: $8.50/King: $13.00/The Lot: $10.00/$15.00
- Zucchini Roll (Vegetarian) - zucchini balls with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/Reg-The Lot) Reg: $8.50/The Lot: $10.00
- Turkish Salami - spicy Turkish salami, fresh tomato, onions, capsicum, cheese & parsley $18.00
- Extra Filling: Meat $3.50
- Falafel Roll (Vegetarian) - falafel with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/Reg-The Lot) Reg: $8.50/The Lot: $10.00
- - All skewers served with traditional turkish rice & vegies -
- GARLIC & HERB BREAD $10.50
- CHICKEN SALAD /char grilled chicken breast with garden salad and turkish sauce/ $16.00
- TURQUOISE SALAMI /Turkish salami with onion, capsicum, mushroom, chilli & cheese/ $17.00
- SOREK /feta spring rolls filled with feta, parsley, fresh herbs & deep fried/ $10.00
- CARROT /grated carrot with olive oil, yoghurt, garlic fresh herbs/ $7.00
- TURQUOISE CHICKEN /chicken, onion, tomatoes, capsicum, mushrooms, cheese & herbs/ $16.50
- GARDEN SALAD /mix of lettuce, tomatoes, cucumber & Turkish dressing/ $8.00
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
Frank and Beanz
Phone
0402469468
Opened hours
Monday: 08:00-17:30, Tuesday: 08:00-17:30, Wednesday: 08:00-17:30, Thursday: 08:00-21:00, Friday: 08:00-17:30, Saturday: 08:00-17:00, Sunday: 08:00-16:00
Price
None
Type
None
Service
None
Cuisine
Features