Address
Monaro Street Queanbeyan, Riverside Plaza, Queanbeyan, New South Wales 2620, Australia
Frank and Beanz in Queanbeyan Menu
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None
Nearby Sample Menus
- Black Bean or Oyster Sauce $13.00
- Baby Corn or Mushrooms $13.00
- Combination Steamed Duck $18.50
- Chilli or Garlic or Sate Sauce $20.50
- Chilli or Garlic or Sate Sauce $14.00
- Chicken Fritters $14.00
- Roast Duck in Red Curry - Roast duck pieces with green beans, tomatoes and pineapple simmered in fragrant spices and red curry with fresh lime and basil leaves with coconut milk $23.50
- Chicken with Peanut Dust - Chicken fillets with celery, onions, capsicum, carrots and freshly sliced chillies topped with crushed peanuts $15.00
- -Large $6.50
- Curry prawn and rice $18.50
-
Grilled satay beef $15.50
- 6 Sticks per serve
- Beef or chicken laksa $16.00
- Special fried rice
- Garlic combination $16.50
- Crab meat omelette $14.50
-
Sambal prawns $19.00
- Hot
- Fruit Flan $28.95
- Blueberry $25.95
- Caramel Mudcake $28.95
- Mississippi Baked $30.95
- Strawberry Glazed $28.95
- Jamaican Chocolate $26.95
- Lemon Meringue $26.95
- Lollipop Cake $209
- Chicken Kebab - marinated sliced chicken with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/King/Reg-The lot/King-The Lot) Reg: $8.50/King: $13.00/The Lot: $10.00/$15.00
- Prawns - marinated prawns, mushrooms, garlic, onion, tomato, cheese & parsley $18.00
- Roasted Chicken & Mushroom - roasted chicken, mushroom, tomato, parsley & cheese $18.00
- Falafel Roll (Vegetarian) - falafel with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/Reg-The Lot) Reg: $8.50/The Lot: $10.00
- Potato Pide - potato, onions, pasrley, cheese & herbs $18.00
- Super Vegetarian - a mix of onion, capsicum, tomato, olives, mushrooms, spinach, potato, cheese & herbs $18.00
- Extra Filling: Cheese $2.50
- Garlic Bread - Turkish pide bread infused with garlic & topped lightly with feta cheese $6.00
- TURQUOISE SPECIAL /Turkish salami & pepperoni olives, tomato, capsicum, onion, BBQ sauce & cheese (open)/ $17.99
- PEPPERONI PIDE /Turkish peperoni, capsicum, onion BBQ sauce & cheese / $16.99
- TURQUOISE MEAT BANQUET (MIN 2 PEOPLE) SELECTION OF DIPS, TURKISH BREAD CHICKEN SKEWERS, LAMB SKEWERS KOFTE SKEWER, LAMB CUTLETS SALAD, RICE $23.00 PER PERSON
- KOFTE /turkish style meat balls, mixed cheese & Turkish herbs/ $16.50
- MANTARLI /olives, cheese & mushrooms & parsley/ $15.50
- TURKISH DELIGHT $7.00
- CHILLI /fresh red chilli red capsicum blended with walnut, olive oil, breadcrumbs fresh herbs/ $7.00
- TAVURLU /chicken, cheese, parsley & herbs/ $15.50
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
Frank and Beanz
Phone
0402469468
Opened hours
Monday: 08:00-17:30, Tuesday: 08:00-17:30, Wednesday: 08:00-17:30, Thursday: 08:00-21:00, Friday: 08:00-17:30, Saturday: 08:00-17:00, Sunday: 08:00-16:00
Price
None
Type
None
Service
None
Cuisine
Features