Address
9 - 11 Malop Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
Frankie in Geelong Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Hot vegetables $6.00
- -Lamb
- Whole chicken $12.50
- Apple sauce, mint jelly, gravy
- -small $10.00
- choice of 2 sweets
- Pork $15.00
- 4 salad $4.00
- Mineral Water $3.50
- Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
- Lemon Soother Tea $3.00
- TB- Garlic Small $5.00 / Large $7.50
- Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
- Seafood Platter - Crumbed Calamari, Crumbed Prawns, Crumbed Fish All Served with Chips And Salad. $25.00
- Pompelmo $4.00
- Turkish Banquet For Two - Ideal For Two People You Get A Turkish Bread, A Mixed Dip, Kebab Platter, Two Icecreams And Two Tea Or Coffee. $52.00
- Duck Meat Fried Rice - Small/Large $8.00/$16.00
- Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
- Lobster with Garlic Butter Sauce - Cooked in a traditional creamy butter sauce with a hint of garlic Seasonal price per 100gms
- Ginger & Spring Onion Noodles $12.00
- Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
- Sautéed King Prawns with Ginger Sauce $32.00
- Scallops with Ginger Sauce $32.00
- Fluffy Omelette $16.00/2 people
- Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
- Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
- Shoestring fries with aioli… $7
- Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
- Ciabatta bread dukka & virgin oil… $3.50
- Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9
- 2 boiled free range eggs with vegemite soldiers… $9
- Grilled chicken breast with tomato, leek and a lemon dressing… $29
- Maple granola with yoghurt & seasonal fruit $12.00
- Brekky roll with egg, bacon, aioli & relish $9.00
- Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
- Bloody Mary $12.00
- Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
- Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
- Spinach & fetta borek or $11.00
- extras - spinach, mushrooms, tomatoes $3.00
- Marinated Garlic Scallops - served with a blood orange and chilli paste $17
- Butterfly Black Angus Eye Fillet - served with garlic beans, parsnip puree, bocconcini and stuffed zucchini flowers $33
- Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
- Greek Salad $9
- Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
- 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
- Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
- Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
- Carrot Cake $26.95
- Continental Apple Cake $26.95
- Coffee Pecan Torte $29.95
- Profiterole Torte $34.95
- Strawberry Fields Torte $30.95
- Chocolate Dipped Strawberries $1.5
- Tiramisu Torte $29.95
- Number Cakes $46.95
- Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
- Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
- Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- Tiramisu Italian sponge cake with coffee & chocolate $12.00
- Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
- Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
- Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
- Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
- Chicken Schnitzel & Chips $14.50
- Beef Burger & Chips $14.50
- Salmon Pattie & Salad $9.50
- Coke & Coffee served w cream or icecream $10.00
- Vege Breakfast $14.00
- Focaccia & Coffee $12.50
- Eggs Benedict $14.50
- Calamari Salad $14.50
- Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
- Pad Khing Stir fried Vegetables with Fresh Ginger -
- - Prawns and/or calamari $14.00
- Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
- Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
- Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
- - Chicken, beef or pork $15.50
- - Chicken, beef or pork $11.50
Frankie
Phone
052231228
Opened hours
Monday: 8:00 AM – 11:30 PM, Tuesday: 8:00 AM – 11:30 PM, Wednesday: 8:00 AM – 11:30 PM, Thursday: 8:00 AM – 11:30 PM, Friday: 8:00 AM – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
9 - 11 Malop Street, Geelong, City of Greater Geelong, Victoria 3220, Australia
- Geelong Asian Menus
- Greater Geelong City Asian Menus