Address
133 Darby St, Cooks Hill, Newcastle, New South Wales 2300, Australia
frankies' place in Newcastle Menu
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Nearby Sample Menus
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- PREMIUM “A” GRADE OYSTERS -
- - Kilpatrick 1/2 $22 / doz $44
- NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- - Main served with Fries & Slaw $29
- Warm Green Beans with Almonds & Garlic $8
- Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
- Wedges with Sweet Chilli & Sour Cream $7
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
- - Add Mozzarella $1
- Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
- Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Egg (1) $2.00
- Bacon (2) $4.00
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
- Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
- Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
- MARINATED MIXED OLIVES $7
- - Natural with red wine vinegar & eschallots $18/$34
- 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- GRILLED SOURDOUGH -
- GREEN BEANS $8
- SYDNEY ROCK OYSTERS -
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- Mexicana Tomato Salsa (LG) $1.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- NEW Garlic Aioli $1.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Crispy Bacon Rashers $3.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips $16.9
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
- - Onion rings $4
- Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
- Garden salad $5.00
- - add grilled chicken $4.00
- Brussel Sprouts, apple & bacon $5.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Vegan Spring vegetable salad $15.00
- Chicken schnitzel with chips & garden salad $16.00
- Classic caesar salad $15.00
- Beer battered dory, chips, salad and tartare $16.00
-
Pad khing
- Stir fried with fresh ginger, vegetable and black mushroom
- -Vegetable $16.00
- -Chicken, beef or pork $18.90
-
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
- -Vegetables $16.00
- -Chicken, beef or pork $18.90
-
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
-
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
- Tofu and vegetables with steamed rice $10.00
- Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
- Vegetarian spring rolls. Served with fish sauce $5.90
- Sour prawn soup (mild or spicy) $6.90
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- - Pork $10.00
- Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
- Beef with steamed rice $10.00
- Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
- Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
- Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
- Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
- Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
- Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
- Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
- Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
frankies' place
Phone
0249253470
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , European , Gluten Free , Vegan , Vegetarian
Features
Reservations , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout
133 Darby St, Cooks Hill, Newcastle, New South Wales 2300, Australia
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