Franks 'n' Cumin in Sydney Menu

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Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Croissant with jam $3.00
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10

Espresso, macchiato $3.00
Sauteed baby spinach $3.00
Two eggs any way on toast $7.50
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Extras (double shot, soy, choc) $0.50
Crispy bacon or smoked salmon $4.00
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50

Whiting $17.50
Meatballs - cooked in salsa $14.80
Espresso $4.50
Flathead $27.00
Snapper $31.00
Tortilla Espanola - Spanish Omelette $20.50
Cocido - Spanish soup $12.50
Chorizo in Wine $17.00

PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Tasmanian smoked salmon / sausages / bacon $4.50
BREAKFAST SIDES -
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50

Deep fried salt and pepper king prawns $31.80
Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
Wok tossed sliced sea whelk with seasonal greens $138.00
Braised duck feet and Chinese mushroom in hot pot $22.80
Steam chicken with special Chinese herb $23.80
Shredded crispy skin chicken with garlic, vinegar and sesame dressing $20.80
Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
Braised eggplant with mince pork and chilli in clay pork $18.80

CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90

Mango & Coconut each: $2.50, dozen: $27.00
Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
Honeycomb each: $2.50, dozen: $27.00
Vanilla with Butterfly $50
Vanilla with Flower $50
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Blue Sky $50
Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50

Sticky Date Pudding - with vanilla ice cream $13
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Beer Battered Chips $6
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Add to any salad Chicken: $4, Beef: $4
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15

FISH/CHIPS $15
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
CHURROS Spanish Doughnut; serve with choclate. $11
CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A

Italian sopressa, salami, black olive, artichoke $23
Pan seared barramundi, carrot puree, fennel salad $39
Garden fries, aioli $9.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Marinated sicilian olives $7
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Salt and pepper calamari $15.50
Crispy cider battered red emperor, fries, tartare $29

Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Peached eggs, smoked salmon, spinach and toast $ 15.00

Pan Fried Mushrooms $7.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
Chicken Breast Schnitzel w/ thick cut chips $12.00
Grilled Prawn Skewer (3 large prawns) $7.00
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00

Wedges Small $3.80 / Large $4.50
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Extra: -
- bacon $1.00
Chicken Burger $7.00
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Hamburger $6.00
Steak Sandwich $7.50

GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
VEGIE SNACKS $4.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- TOM YUM SOUP $7.50
SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50