Fratelli Famous in Sydney Menu

None

Nearby Sample Menus

Green beans, thyme and sake butter $15
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Poached Dutch cream potatoes in kelp and parsley $15
Mizuna leaves, citrus sesame dressing $15
Creamed corn, tarragon and lime butter $15
Selection of local and imported cheeses (Served with house made lavosh) $40
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person

Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Ricotta $3.00
House baked banana bread $6.00
Fresh juice $5.50
Croissant, raisin snail $4.00
Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
Roasted mushrooms $3.00

L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Salad of tomatoes, capers, basil and white balsamic $15
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Mixed leaf salad $12
TWO COURSE $74
THREE COURSE $89

Salmon Caesar Salad as above w/ grilled salmon $15.90
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
250gm Certified Angus Rump w/ creamy mash $11.90
Seafood Pie w/ snapper & creamy mash $16.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90

Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
Tomato Salad with caper berries, Spanish onion & basil $9.90
Market Fish of the Day Market Price
Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Wild Rocket & Parmesan with balsamic dressing $9.90
Duck Liver Pate with orange, plum compote & toasts $18.90

White Chocolate chip & Plain Scones
Warm serrano ham caramelized onion & ricotta dip
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Decadent Passionfruit truffle
Seasonal Fruit $24.00
- natural yogurt
Affogato $12.00
- classic or macadamia
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta

Mixed salad $7
French fries $6
FINES HERBS - Parsley -
Bread $2.00
Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
French Baguette $3

Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Chicken caesar salad – the classic with golden croutons and egg $16
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Classic battered fish and chips with watercress and tartare $16
Coq au Vin with pilaf rice & greens $19
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16

Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
Pesto Chicken · Pesto · Mushrooms · Cream $17
Ensalada con Gambas - Salad with grilled prawn cutlets and salsa rosa. Lunch only $17.00
Patatas Fritas - Deep fried shoestring chips $5.00
Boscaiola Bacon · Mushroom · Cream $13.5
Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Chorizo a la Sidra - Spanish sausage poached in cider $11