Address
Pitt Street, Westfield, Sydney, New South Wales 2000, Australia
Fratelli Fresh Westfield Sydney in Sydney Menu
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Nearby Sample Menus
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Seasoned Chips Regular $2.95
- Original Recipe Bacon & Cheese Burger $6.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Popcorn Chicken Go Bucket $3.75
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Hash Brown - 1 x Hash Brown $1.00
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Croissant with jam $3.00
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Extras $1.00
- Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Cinnamon Vienna Toast $3.00
- Braised duck feet and Chinese mushroom in hot pot $22.80
- Steam chicken with special Chinese herb $23.80
- Braised seafood with bean curd $25.80
- Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
- Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
- Stir fried Szechuan style beef fillet with dried chilli and onions $22.80
- Steamed eggplant with dried scallop and garlic $20.80
- Wok tossed sliced sea cucumber with XO sauce $34.80
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- Maguro Teriyaki Steak (Tuna) $31
- Gohan (Boiled Rice From Kitchen) $3
- Ika (Cuttlefish, 250G) $27
- Sashimi $12
- Miso Soup $4
- Emu - Extreme Lean & Low Fat Red Meat $33
- Edamame (Soy Bean) $9
- Beer battered chips - Beer battered chips with aioli $9
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Pepper Sauce $4
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Spaghetti with Napoli sauce $12
- Marinated sicilian olives $7
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Capsicum, fetta, herb arancini, tomato chutney $13
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- THREE COURSE $89
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- Salad of green beans with quinoa and pear $15
- Salad of tomatoes, capers, basil and white balsamic $15
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- Green vegetables with lemon oil $15
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Spinach Cheese $4.00
- Salted Pretzel $3.50
- Smoked Salmon Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Apple Triangle $4.00
- Chicken-Avocado Sandwich $6.00
- Rocket & Parmesan Salad $9.5
- Smoked Salmon & Parsley Scramble $12
- Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
- Assortment of Cakes from $5.5
- Chicken Pasta with cherry tomatoes in light basil pesto $20
- Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
- Mocha / hot chocolate $4.5
- Chicken Caesar $19
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Marinated sicilian olives $7
- With lavosh, fruit compote, apple $14.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Make your own filling, charge accordingly N/A
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Two eggs any style with toast $ 7.00
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Cheesy garlic bread $7
- Classic battered fish and chips with watercress and tartare $16
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Bacon, leek and gruyere tart with pesto and watercress $16
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Salt and pepper calamari $15.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- With lavosh, fruit compote, apple $14.50
- Italian sopressa, salami, black olive, artichoke $23
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
- Green tea cake
-
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
-
Greek Yogurt $16.00
- honeycomb
- Hot Smoked salmon dark rye -avocado fennel & chives
-
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
-
Freshly prepared Soup $24.00
- changes daily
Fratelli Fresh Westfield Sydney
Phone
None
Opened hours
Sunday
09:00 - 21:00
Monday
08:00 - 21:00
Tuesday
08:00 - 21:00
Wednesday
08:00 - 21:00
Thursday
08:00 - 22:00
Friday
08:00 - 22:00
Saturday
09:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Italian , Mediterranean , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
Pitt Street, Westfield, Sydney, New South Wales 2000, Australia
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- Sydney Mediterranean Menus
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