Fratelli Walsh Bay in Sydney Menu

None

Nearby Sample Menus

  • Chicken Nuggets and Chips $5.00
  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Side Salad $4.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • MacDonnells Chicken Curry $12.50
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Raisin Toast $2.50
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Roasted mushroom on toast topped with shaved parmesan $8.00
  • Crispy bacon or smoked salmon $4.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • House roasted muesli topped with seaonsal fruit & yoghurt $8.00
  • Assorted cakes $4.50
  • Warm ham & cheese croissant $6.50
  • Organic free range egg $3.00
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
  • LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
  • SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
  • - Add beer battered chips + $3.50
  • BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
  • Served with seasoned beer battered chips. -
  • Braised baby bok choy in chicken stock $18.80
  • Stir fried rice noodles with beef and onions $18.80
  • Pan fried stuff bean curd $20.80
  • Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
  • Shredded boneless chicken with Zilver homemade sauce $23.80
  • Stir fried king prawns tossed with mayonnaise sauce $29.80
  • Braised preserved vegetables with bamboo piths $23.80
  • Braised chicken with soy sauce, oyster sauce and rose wine $19.80
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Garden fries, aioli $9.50
  • Brocollini, pickled red onion $8
  • The garden’s baked mac and cheese $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Italian sopressa, salami, black olive, artichoke $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
  • Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
  • Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
  • Local Fetta Cheese $9.10
  • Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
  • Spaghetti or Rice Sauce Small $9.20 / Large $16.50
  • Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
  • Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
  • - -
  • TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • CHICKEN & EGG LEMON SOUP ~ $ 6.00
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
  • White Wine Mushroom Risotto with feta cheese & fresh herbs $19
  • Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
  • Muffins & Pastries of the day from $4
  • Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
  • BLT bacon, lettuce, tomato & mayo roll $8.5
  • Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
  • Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
  • Grilled Barramundi Fillet with salad & chips $25
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Two eggs any style with toast $ 7.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Garlic & herb bread $ 4.50
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Coq au Vin with pilaf rice & greens $19
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
  • Chips $7.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Beer Battered Onion Rings $7.90
  • Duck Liver Pate with orange, plum compote & toasts $18.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Steamed Green Beans with toasted almonds $9.90
Fratelli Walsh Bay

Fratelli Walsh Bay

location

Address

Shop 8 16 Hickson Rd, Walsh Bay, Sydney, New South Wales 2000, Australia

phone

Phone

0292595674

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Gluten Free , Italian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Shop 8 16 Hickson Rd, Walsh Bay, Sydney, New South Wales 2000, Australia