Address
High Street, 204 High Street, Kew,, Melbourne, Victoria, Australia
Fred Young of Kew in Melbourne Menu
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Nearby Sample Menus
-
Goon man doo $7.00
- Fried dumpling
- Cold spicy noodle with fresh raw fish $16.00
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Par jeon $10.00
- Korean style marinara pancake
- All you can eat $28.00 P/p
- Spare rib BBQ
- Dumpling and rice cake soup $14.00
- Soybean pot with tofu $14.00
- Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- -Honey
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Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
- Smoked salmon $5.00
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Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
- -Cream cheese
- Coleslaw $4.00
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Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
- -Mascarpone
- Small $18.90
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20. Naeng myeon - Mild Spicy $15.90
- Cold noodle soup
- Tomato Salad
-
Grilled Pork Belly $19.90
- Grilled pork belly with salad
- Small $18.90
- Pork Intestine Spicy $21.50
- Sausage, vegetable skewer
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31. Spicy pork $17.50
- Pork marinated in sweet chili sauce with vegetable
- Raita
- Keera(4pc) $9.00
- Pakora (2 pc) $4.00
- Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
- - Small $3.00
- Vegetables of the day $10.90
- Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
- Beef Curry / Vindaloo / Madras Pepper $11.90
- Spicy tuna tataki
- $55 set menu per person
- Grilled sweet potato and shiitake mushroom 9.00
- Special fried black rice, egg, spring onion
- Kingfish sashimi, Asian dressing
- Crisp kale 'Agebidashi' , buckwheat
- Kingfish sashimi, Asian dressing
- Tofu 'Caprese' salad, passion fruit dressing
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Farfalle salmone 28.00
- Butterfly pasta, smoked salmon, tomato, broccoli, cream, dill
- Primi
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Ostriche 3.50 each
- Freshly shucked oysters, served natural
-
ISP breakfast 21.00
- eggs as you like, roma, bacon, mushroom
- Seasonal vegetable 8.00
-
Caciucco 42.00
- Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
- 24.00 small
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Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
- 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
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Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
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Soup Of The Day $ 11
- Served With Roasted Turkish Bread
- Yenda Pale Ale, Schooner $ 8.40
-
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
- Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
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Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
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Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
- Lemon meringue, blueberry lime compote $18.00
- Plate of three cheeses $24.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Vanilla crème brûlée $16.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- Wilted spinach $9.50
- 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
- Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
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Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
- Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
- Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
- Crispy Prawn Wontons With Japanese Mayo (3) $8.80
- Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
- Veggie Spring Rolls (3) $7.80
- Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
- BBQ Octopus With Chive, Lemon & Sesame $15.80
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Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
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Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
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French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
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Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
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Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
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Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
- Tuna Sandwich $5.00
- Chicken-Avocado Sandwich $6.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Salted Pretzel $3.50
- Brie Cheese Sandwich $6.00
- Apple Triangle $4.00
- Smoked Salmon Sandwich $6.00
- Poppyseed Pocket $4.00
- •Rice Dishes
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Black Bean chicken $12.80
- With steamed rice
- Braised pork and mushroom noodles in soup $13.80
- Shanghai spring onion pancake $5.50
- Wok sauteed mixed vegetables and fresh mushroom $17.80
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Crystal noodles salad $9.50
- With cucumber and sesame spicy peanut sauce
- Chilli chicken $18.80
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Shredded chicken salad $10.00
- With sesame peanut sauce
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
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The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
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Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
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Nepalese Dumplings $15.00
- with spicy tomato sauce
- Extras: Add Chorizo $3.00
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Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
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Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
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Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
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Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
- S $7.10
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Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
- S $5.50
Fred Young of Kew
Phone
0398550044
Opened hours
Sunday
08:00 - 17:00
Monday
08:00 - 17:00
Tuesday
08:00 - 17:00
Wednesday
08:00 - 17:00
Thursday
08:00 - 17:00
Friday
08:00 - 17:00
Saturday
08:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
European
Features
High Street, 204 High Street, Kew,, Melbourne, Victoria, Australia
- Melbourne European Menus
- Inner Melbourne European Menus