Fred Young of Kew in Melbourne Menu

None

Nearby Sample Menus

  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • E6. Drucken Chicken $6.50
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S44. Plain Noodle Soup $5.00
  • Fresh Cucumber with Garlic Sauce
  • SE6. Kung PO Prawn $19.80
  • Deep-Fried Squid with Pepper Salt
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • Side dish
  • Assorted meat BBQ $48.00
  • Prawn tempura $12.00
  • Pork belly BBQ $15.50
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • California roll $10.00
    • Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
  • BBQ snapper $18.00
  • Seafood in hot pot $22.00
  • SMOKED SALMON 5.00
  • Salsiccia tartuffo 21.50
  • Arabiatta 19.50
  • AVOCADO SMASHED 16.50
    • w/ feta fresh mint & lemon juice on a toasted bage
  • Capriciosa 19.50
  • Amatriciana 19.50
  • EGG 3.00
  • Bolognese 19.50
  • 70. Wasabi Octopus $5.80
  • 22. Fresh Salmon Nigiri (GF) $4.80
  • 61. Uni (fresh sea Urchin) Ship (1pc) $3.80
  • 23. Fresh Tuna Nigiri (GF) $4.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • 157. Tempura Sushi $4.80
  • 16. Grilled Eel Nigiri $5.80
  • 30. Calamari Special $5.80
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • 1 Choice of soup
  • with your Noodle Shabushabu
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • 37 Spicy Soybean Soup $16.00
    • Spicy Soybean soup with tofu and vegetables
  • Double Portion $22.00
  • 53 Spicy Rice Cake with Ramyeon $17.00
    • Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
  • - Silken tofu soup with pork, egg and vegetables
  • Southern fried chicken burger $20.00
    • Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Served with steak chips
  • Cheeseburger $20.00
    • Beef patty served with onion, tomato relish, dijon mustard & cheese
  • -Add bacon & cheese $6.00
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Tuna - cheese, tomato, spinach, mayo $10.00
  • Chicken Spring Rolls $10.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Extra: Smoked Salmon $4.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Kulfi $8.00
    • Homemade indian ice cream
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Plain yoghurt (dahi) $4.00
  • Mixed pickle $3.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Onion salad $4.00
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
  • Green Salad with a French Dressing $7.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • Inari $2.00
    • (Lobster salad & Avocado)
  • C7. GEKI KARA RAMEN $11.80
    • Tempura Prawns, Octopus Ball & Kimchi
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • Inari $2.00
    • (Octopus salad)
  • B4. TERIYAKI BENTO $14.80
    • Teriyaki Chicken & Spring Roll
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • C5. TORI KARA AGE RAMEN $11.00
    • Deep Fried Chicken Noodle Soup
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Spinach Cheese $4.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • 182. Tom Kha Soup with Vegetable & Rice $12.50
  • CURRY & RICE
  • - Larb $10.90
    • Minced Chicken
  • - Chargrilled Chicken $12.50
  • 186. Tom Yum Fried Rice $12.90
  • 209. Salted Caramel, Peanut Butter, Almond Flakes $6.50
  • - Beef $12.90
  • 208. Red Bean, Pandan Jelly, Taro & Sweet Potato Ball $6.50
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Black Taramasalata / Cuttlefish n/a
  • House Made Cheese / Pear / Croutons n/a
  • Berries / Pistachio $15.00
  • 3 Courses $45.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Suckling Pig / Side Salad n/a
  • Prawn Popcorn $95.00/person
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Ebi fry curry don $13.80
    • Crunchy prawn with curry on rice
  • Unadon $16.50
    • Grilled Eel on rice with special sauce
  • Kaneda house special sushi & sashimi deluxe
    • Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Spicy salmon roll $10.00
    • Spicy raw salmon on seaweed roll (8pcs)
  • -Main $27.00
Fred Young of Kew

Fred Young of Kew

location

Address

High Street, 204 High Street, Kew,, Melbourne, Victoria, Australia

phone

Phone

0398550044

email

Email

None

clock

Opened hours

Sunday 08:00 - 17:00 Monday 08:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 08:00 - 17:00 Friday 08:00 - 17:00 Saturday 08:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Location
High Street, 204 High Street, Kew,, Melbourne, Victoria, Australia
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