Seafood Tower chilled component - 6 fresh Mooloolaba prawns, 3 natural oysters, and 1 local sand crab hot component - 4 Hervey Bay scallops, 3 oysters kilpatrick, salt n pepper calamari, 6 tempura pra $99.00
H & P sweet and smokey leg ham and pineapple $18.90
Lamb Shank Pie slow braised house made lamb shank pie served with creamy mash, garden peas and jus $23.90
Seafood Basket battered fi sh, prawns, calamari and scallops fl ash fried until crisp and tender, served with garden salad and tartare sauce $28.90
Margarita roasted roma tomato, pesto and bocconcini $18.90
Jacks Creek Wagyu Rump Cap 250g Liverpool Plains, NSW Marble score 4-5 . Tajima Wagyu cross Black Angus breed, produced in the Liverpool Plains NSW, grain fed for a minimum 400 days to an age of 30 – $30.90
Eye Fillet Centre Cut 200g Darling Downs, QLD Grass fed and fi nished on grain. Most tender of all primal cuts. Best eaten rare to medium $31.90
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. N/A
Baked beans N/A
Raspberry baked cheesecake N/A
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic N/A
Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin N/A