Address
223 Mair St, Ballarat VIC 3350, Australia
Free Time Restaurant in Ballarat Menu
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None
Nearby Sample Menus
- Freshly Squeezed Juice - Orange / Apple $6.50
- Caesar Salad - Chicken, crispy bacon, spring onions and lemon topped with a poached egg, croutons and anchovy mayonnaise $17.00
- Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce $16.50
- Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
- Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer $4.00
- Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach $13.00
- Chips - Served with tomato sauce and aioli $7.00
- Chicken Fettuccine - Served with bacon, roasted pumpkin, semi-dried tomatoes, spinach with a white wine cream sauce $18.50
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
- Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
- Aussie $15.50
- 450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
- Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
- Garlic or Pesto Pizza $10.50
- Trio of dips - served w/ garlic flat bread $9.50
-
Chicken parmigiana $28.00
- Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
- 12 Years & under only
- Garlic & parmesan bread $7.50
-
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
-
Oysters
- As available
- Chicken schnitzel & chips $13.00
-
Bruschetta $15.50
- Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
- -Red wine jus
- Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
- Seasonal greens, Café de Paris gf $8.00
- Grilled chorizo sausage, balsamic reduction $11.00
- Roasted red pepper & Meredith goat cheese terrine, rocket, toasted sourdough $16.00
- Pan seared scallops, pea puree, bacon, lemon vinaigrette, herbs gf $20.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Antipasto of cold meat, cheese, vegetables, sourdough $20.00
- Tuki Trout Farm pate, sourdough $12.00
- SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
- SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
- EXTRAS $1.00
- MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese $10.00
- Bacon $2.00
- Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
- Garlic Prawns - Black tiger prawns served with creamy garlic sauce $14.00
- Nuggets and chips $7.00
- Gravy $2.00
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Herb Bread (V) - add cheese +$2.00 $7.00
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
- Side Dishes: Garden salad (V) (G) $6.50
- Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
- Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Oysters (G): Natural $2.75/each
- *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
- OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
- LAMB CUTLETS ON CITRUS DRESSED COUSCOUS SALAD $27.50
- *BUCKET OF CHIPS (GF) $6.90
- - WITH PRAWNS $23.50
- *SALT & PEPPER CALAMARI WITH CHIPS, LEMON AND AIOLI $14.50
- ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
- HAWAIIAN - SHAVED VIRGINIAN HAM WITH PINEAPPLE AND MOZZARELLA CHEESE $18.00
- - Bowl of Chips $5.50
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Fresh Hand Made Pasta Please ask your server $18.00
- Seafood Platter Selection of seafood served with chips and tartare sauce $16.00
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Risotto Butternut pumpkin, wine & parmesan cheese $18.00
- - Roasted vegetables $5.50
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Java Burger - Fried Egg, bacon, spinach, tomato & avocado with a grilled beef patty, melted cheese & hollandaise sauce. Served with seasoned chips & a garnish salad. $15.50
- Muesli - Toasted muesli with berry coulis, sweet vanilla yoghurt & drizzled with honey. $9.50
- Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
- Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
- Sticky Date Pudding with Butterscotch Sauce $9.00
- Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
- Chicken Caesar Salad - Smoked chicken breast served on crisp cos lettuce with bacon,house-made croutons & shaved parmesan. Finished with caesar mayonnaise, egg & anchovies. $16.00
- Soup of the Day - Please ask for today’s soup. Served with thick cut toast. $9.50
- Scallopine: Veal N/A
- John Special N/A
- Chicken & Mushroom N/A
- Jamaican N/A
- Different Corners N/A
- Mustard N/A
- Pistaccio N/A
- Broccoli N/A
- MANGO CHICKEN (G.F) Regular $13.50 / Large $14.50
- BEEF MASALA Regular $13.50 / Large $14.50
- PLAIN BASMATI RICE $3.20
- MANGO KULFI $4.00
- VEGETABLE KORMA Regular $12.50 / Large $13.50
- PANEER NAAN $4.50
- PLAIN NAAN $2.20
- TANDOORI CHICKEN half/full(G.F) $11.90 / $17.90
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- Michael Unwin Cabernet Sauvignon $9.00 (Glass) / $37.00 (Carafe)
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
- Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
- Day of the Dead Pale Ale $9.00
- Organic soup of the day, cheese on toast, parsley oil $9.00
- Steak sandwich, bacon, egg, onion, cheese, chips, salad, tomato relish $19.00
- crushed nuts, wafer, your choice of topping $9.50
- Barramundi grilled or beer battered, chips, salad, tartare, lemon $17.50
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- Chicken nuggets and chips $8.50
- Seafood basket, chips, salad, tartare, lemon $32.00
- Fish and chips $8.50
- Mac Cheese $4.00
-
Brooklyn Burger $12.00
- the bagel burger w melted cheese bacon pickles mayo mustard ketchup
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
- Cajun Spuns $4.00
- Orange Ghia seed carrot cake $5.00
- Caesar salad $4.00
- Baked Cheesecake $5.00
-
Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
Free Time Restaurant
Phone
0353331772
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Central Asian , Chinese , Diner , Wine Bar
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Buffet , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Cash only , Waitstaff , Takeout , Wine and Beer
223 Mair St, Ballarat VIC 3350, Australia
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