French Fix in Melbourne Menu

None

Nearby Sample Menus

  • L:28.00
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • Vegetarian S:12.00
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • B9 Fresh Gal-Bi 33.90
  • Tofu in mild spicy Soup 25.00
  • Beef S:15.00
  • C2 Chicken Thigh Fillet (Spicy) 18.90
  • ADD BACON Just $1.00 Extra
  • CUSTARD 3.95 EA
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • 1/2 DOZEN GLAZED 13.95
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • (add $1 for KRANSKY)
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • PLEASE NOTE
    • All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • FRESHLY SHUCKED OYSTERS 4.00 each
    • with red nam jim or ponzu dipping sauce
  • LUCY’S ROTI BREAD 5.00
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • 7 PLATES 68 Per Person
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 15. CURRY PORK CUTLET 12.00
    • Breaded fried pork with curry
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • Comes with Hot plate, Rice and Miso soup
  • -Rindless bacon, sausages, smoked salmon $4.00
  • -Prosciutto
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • Lamb souvlaki $18.90
    • Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Inaka Zosui $ 10.90
  • Katsu Nabe - Pork cutlets and vegetables cooked in a special sauce served in a casserole dish $ 13.50
  • Yasai Ramen $ 12.30
  • Nabeyaki Udon $ 12.80
  • Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • -Regular (4pcs) $12.45
  • Half and half $2.00extra
  • -Large(8pcs) $17.95
  • -Large $6.95
  • Garlic
  • -Original $29.95
  • Original
  • Mains that do not specify a side, come with your choice of one of the following:
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • - Seasonal Vegetables
  • Large 12.00
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • - Chips
  • - Rice
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Sautéed green beans, toasted almonds $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Chilli Salmon $2.60
  • A7. GYU DON $11.50
    • Sukiyaki Beef & Onion On Rice
  • B1. TONKATSU BENTO $14.80
    • Deep Fried Crumbed Pork & Dumpling
  • D2. NIKU UDON $11.50
    • Sukiyaki Beef & Onion
  • S8. SUSHI & SASHIMI $23.80
    • Medium
  • F2. YAKI TORI $5.80
    • Japanese Chicken Skewers
  • Smoked Eel $3.00
  • Any 3 pieces $5.00
  • French Dragon N/A
  • BBQ Eel N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Scallop N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Tuna Sandwich $5.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Zucchini / Bresaola $18.00
  • Suckling Pig / Side Salad n/a
  • Berries / Pistachio n/a
  • Almond / Prawn $18.00
  • Taramosalata with Crispy Things $95.00/person
  • Tomato / Halloumi $18.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Roast Duckling (Half Bird) $25.00
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Combination Fried Rice S $12.00 / L $ 15.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Pork Spare Rib's with Vintage Port Wine Sauce $24.00
    • Honey Glazed tender spare ribs perfected with a port wine sauce
  • Seafood & Combination with Fried Noodle $28.00
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Yasai Gyoza $12.80
    • Vegetable dumplings w/ ponzu raiyu sauce
  • California Roll
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Assorted Sashimi $24.80
  • Isobe Age (scallops rolled in seaweed)
  • Prerniurn Wagyu $56.80 p/ person
  • Sake Bento Set $22.80
    • Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Ninniku Yaki Meshi $16.80
    • Garlic Fried Rice
  • Tempura Ice Cream $13.50
French Fix

French Fix

location

Address

3/221 Queen St, Melbourne VIC 3000, Australia

phone

Phone

0452423221

email

Email

None

clock

Opened hours

7:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , French , Sandwiches

features

Features

Cafe

Location
3/221 Queen St, Melbourne VIC 3000, Australia