Frencheese in Melbourne Menu

None

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • -Miso soup $1.50
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Hot Mocha $5.30
  • Gluten free bread add$1.50
  • Iced Chocolate, Coffee, $5.70
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Cappuccino $4.10
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 30. PORK STIR FRIED NOODLE 10.00
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 6. BEEF BULGOGI 12.00
    • Beef marinated in sweet soy sauce with vegies
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • MON—FRI (11:30AM - 2:30PM)
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • TONKATSU $19.50
    • (Deep fried batter pork chop served with tonkatsu sauce)
  • BEEF SHOGA YAKI $20.50
    • (Sliced beef cook in ginger sauce)
  • BEEF YAKINIKU $20.50
    • (Sliced beef in wafu sauce served with salad)
  • HOUSE FRIED RICE
  • (S) $18.80
  • TAMAGO SOUP $5.50
    • (egg soup)
  • Vegetarian Section
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Fruit salad $8.50
    • Seasonal fruits
  • -Add haloumi $3.50
  • Penne $12.00
    • In house soup with sourdough toast
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Bacon $3.50
  • -Add toast $2.50
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • - Rosti (grated potato)
  • Mains that do not specify a side, come with your choice of one of the following:
  • Beef goulash 26.00
    • with Spatzli
  • Creamy fish soup with prawns 15.00
  • Pom Frittes 8.00
  • Wurst case Salat 21.00
    • Sausage salad with Gruyere cheese
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • 4 sausages 26.00
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • The imperial chicken parma $26.00
    • Chips & salad
  • Marinated olives (V) $12.00
    • With turkish bread
  • PIZZAS american style thin base
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Chips & gravy $11.00
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Chimichurri sauce $1.50
  • -Share plate for 2 $24.50
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Parmesan and thyme crumbed pork rack $29.50
    • Served with roast vegetables, israeli couscous salad and capsicum sauce
  • -Thai inspired pumpkin soup $18.50
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • -Pan seared scallops with mango salsa $18.50
  • -Non members $3.00
  • -Non members $24.00
  • Veggie burger, chipotle, mushrooms (V)
  • -Non members $22.00
  • Pie of the day
  • Bangers & mash with onion jam + house gravy (GF)
  • -Non members $10.00
  • Pasta or risotto of the day
  • All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
  • Haemultang $18.00
    • Mixture of seafood in hot and spicy soup with rice
  • Mango Pyeonyuk $13.00/$17.00
    • Sliced boiled pork with mango (S/L)
  • Prawn Tempura $10.00
    • Deep fried prawns in batter
  • Fried Boneless Chicken with Tteokbokki & Cheese $32.00
    • Deep fried boneless chicken with spicy rice cakes and cheese
  • Sundubu Jjige $16.00/$25.00
    • Soft tofu, seafood, and vegetables in hot and spicy soup with rice
  • Cold Noodle $18.00
    • Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
  • 4. Sliced Pork Belly Set $52.00
  • Pork Belly Gua Bao Burger - Steam bun filled soya marinated pork belly, pickled bok choy, crushed peanuts and coriander $6.60
  • Hot & Sour La Mian Noodle Soup - A classic szechuan soup with noodle $9.50
  • Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
  • Wok Tossed Black Pepper Steak with Onion & Seasonal Vegetable with Rice $9.90
  • Chiu Chow Fish Balls & Fish Cake Rice Noodle Soup $9.90
  • Wonton in Chicken Broth 5 Pcs $5.50 / 12Pcs $9.50
  • Signature Almond Tofu Pudding $4.80
  • Spaghetti Bolognaise in Tomato Puree $11.50
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Sake maki $9.50
    • Raw salmon roll (8pcs)
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • -Main $48.50
  • -Main $18.00
  • -Entree $11.00
  • Smoked tomato $4.00
  • Duck liver parfait, cornichons, crisp bread (GFO) $13.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Pide by itself $3.00
  • Toppings: Banana & Brown Sugar
  • Porridge
  • Berry Compote
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Extras: Add Chorizo $3.00
  • Muesli & Honey
Frencheese

Frencheese

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0422249402

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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