Frencheese in Melbourne Menu

None

Nearby Sample Menus

  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Seaweed Salad $3.50
  • Three Rolls with Miso Soup $6.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Yasai Salad $3.00
  • 9 score wagyu bresaola (50g) $18.00
  • Polenta chips with herb aioli $11.00
  • Caviar with traditional accompaniments Market $
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Party pies with classic condiments
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Warm baileys chocolate brownie $15.00
  • Spice roasted nuts $8.50
  • 2 bowls of steamed rice
  • 42 Beef Bulgogi Bibimbab
  • Large $48.00
  • Miso Soup $2.00
  • Black Sesame Ice Cream $6.00
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • Extra Noodle $4.00
  • 44 Chicken Teriyaki Bibimbab
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -Egg custard bao
    • Sweet egg custard bun
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Bowl
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Steamed green beans, persian fetta, toasted almond $11
  • Ham, cheese & tomato toasted sandwich $7.90
    • Served with small coffee
  • Muesli topped with yoghurt and honey $5.50
  • Toast
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Seasonal fresh fruit salad $5.50
  • Thai chicken burger and chips $11.90
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • ●Salads
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Pumpkin, lemon & parmesan risotto $19.00
    • Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
  • -Mushroom sauce
  • Pie of the day $22.00
    • A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • Epi (Take Away) $ 4.70
  • Formaggi - ask your waiter for today's selection $18.00
  • Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • Rosemary roast potatoes $9.00
  • Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
  • Baccala: & potato croquettes (2) $8.00
  • House made ricotta & spinach tortelli, cherry tomato napoli, burrata $26.00
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • 84. A piece of Grill Chicken $8.00
  • 59. Vegetarian Fried Rice $11.00
    • Com chien chay
  • 5. Sliced Braised Beef
    • Pho chin
  • 62. Vegetarian Curry on rice $11.50
    • Com ca ri chay
  • 21. Wonton & Egg Noodle in Soup $11.50
    • Hoanh thanh mi
  • 82. Special Broken Rice (Vietnam Noodle House) $13.50
    • Com tam dac biet 5 mau
  • 149. Squid Ink Spaghetti with/ Garlic Cream Sauce Soft Shell Crab $14.90
  • 105. Shrimp Paste Fried Rice with / Minced Chicken Basil $13.50
  • - Chicken $12.90
  • - Beef $12.90
  • 131. Dumpling Egg Noodle Soup Chicken, Vegie $12.50
  • 71. Larb $10.90
    • Minced Beef
  • 65. Papaya Salad with Oven-Dried Fish $8.90
  • 75 Assorted Seafood $13.50
  • Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Pad Thai, peanuts, bean sprouts, lime, dried chilli $18.00
  • - Selection of sorbet -
  • Jasmine rice -
  • Crisp whole fish, chilli, tamarind, lime Market Price
Frencheese

Frencheese

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0422249402

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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