Fresco Espresso in The Rocks Menu

None

Nearby Sample Menus

Arrancini (4) of mushroom, pea & Gippsland blue w aioli $12
House crumbed chicken schnitzel, garden salad, fries & gravy $16
With Choice (20 guests or less only) -
Add steamed vegetable or salad for $2.50
Big breakfast – two eggs any style, bacon, bratwurst sausage, mushroom, tomato, potato rosti & sourdough toast $16
Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
Apple, date & walnut pudding w bananas foster & vanilla ice cream $12
With an Alternate Placing -

Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
Spätzle - Haus-Made Traditional Egg Noodles V $8
Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R $29
Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13

Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -

PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
SINGHA – Thai N/A
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
ASAHI – Japanese N/A
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
- Chicken (chemical free) $9.95
PENANG SATAY NOODLES Throw out your preconceived notions of satay noodles. Our recipe is straight from a Malaysian hawker stand and features rich peanut based flavour with capsicum, broccoli and carro $12.95

Salad only $20.00
Tea $4.00
Cheese Plate $20.00
STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Roast Beef/Pork $30.00
1/2 steak including salad bar $21.00
Other -
Coffee $4.50

HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon $19
FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
KIDDIES FISH Kiddies battered fish, fries & tomato sauce $9
PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade $18.5
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5

- Japanese Chicken Nugget -
Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus $25
Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. $28
- Sweet Prawn Sashimi (5 ps) -
Deluxe Sashimi Plate with Scampi sashimi - Chef’s selection of 5 kinds of the finest raw fish. Served with original pink salt white soy sauce. $45
Seaweed Salad - Famous shiki dressing $12
Edamame $7

Roasted white peach - Pistachio, crumble, honey ricotta $19
Baby leaves, ranch dressing $10
Chicken - Consommé, truffle, organic vegetables $29
Snapper - Fermented mushroom, squid ink brioche, sea water $42
Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
Maccaroni, Ibérico, bacon, cheese $12
Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27

Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
Gelato & sorbet - w biscotti $12.95
Crispy Fries & tomato sauce $6.00
Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
Onion Jam $2.00
Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
Crisp oven baked garlic & herb flat bread $6.95
Beer Battered Chips - w sea salt & chilli flakes $7.00

11. Singapore Rice Noodles -
Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
7. Skewed cubed beef in Terriyaki Sauce -
1. Spring Rolls -
14. Salt & pepper Chicken Strips -
in Season / 11. Coffee or Tea -
Main: Fillet of Snapper or Kingfish (Seasonal) Broth of Tumeric, Cumin & Rice / Pan Cooked Fillet of Lamb Schezuan Spices, Braised Turnip & Rice Noodles -
5. Prawn Cocktail -