Fresco Espresso in The Rocks Menu

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Nearby Sample Menus

  • Lamb souvlaki, watermelon, cos, red onion, olives and feta $22
  • Classic caesar salad w cos, bacon, anchovies, soft boiled egg, parmesan, & garlic crouton $16
  • Prosciutto – provolone & rocket $16
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
  • Garlic bread $7
  • Cheese plate w dried Muscatel grapes, walnuts, quince paste & crackers - Queensland Kenilworth Red Cheddar, Victoria Tarago River Blue, Victoria Gippsland Jindi Brie Extra Serve 12 $ 20
  • Hand cut potato wedges, sour cream & mojo sauce (paprika & vinegar) $9
  • With Choice (20 guests or less only) -
  • Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
  • Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
  • Hähnchenschnitzel Chicken Schnitzel, French Fries & Original Löwenbräu Herb Mayo $30
  • Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette $36
  • Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
  • Jägerpfanne Veal Backstrap, Buttered Traditional Haus-Made Egg Noodles, Mushroom Sauce & Melted Cheese served in a Cast Iron Pan $30
  • Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
  • Quiche or Frittata with salad $10.90
  • Salmon Smoked Salmon, Horseradish Aioli, Capers, Spanish Onion, Cucumber, Watercress and Lettuce $9.00
  • Soup of the day (with a roll) $8.90
  • Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli $9.90
  • See display for today's offer N/A
  • Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread $9.90
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
  • Vegetable / Tofu $10.95
  • INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
  • KOREAN Our twist to the Korean BBQ combines char siu with hot Korean paste. -
  • ASAHI – Japanese N/A
  • Cheese Plate $20.00
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
  • 1/2 steak including salad bar $21.00
  • PIE Home Made Beef and Red Wine Pie -
  • Tea $4.00
  • FISH Fish of the day / Rainbow Trout -
  • Roast Beef/Pork $30.00
  • Cheese Plate $18.00
  • THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries $19.5
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce $9
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • - Miso soup -
  • - 2kinds of Sashimi -
  • Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
  • - Your choice of Sushi hand-roll (2 pc) -
  • Trout - Ocean Trout $9
  • Hamachi - Kingfish $9
  • Scamp - Scampi $16
  • Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
  • Snapper - Fermented mushroom, squid ink brioche, sea water $42
  • Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
  • Washrind - Petite Livarot - France Basse-Normandie N/A
  • Tonka bean - White chocolate, gingerbread, orange tea $19
  • Tuna - Octopus, apple, ginger $28
  • Heirloom beetroot - Olive, homemade yoghurt $29
  • Hard - Meli Melo - France Pyrenees N/A
  • Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
  • Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00
  • Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
  • Cheesy Waffle BLT - cheese flavoured crisp waffle topped w crisp pancetta, iceberg lettuce, roast tomato & fried egg $16.95
  • Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
  • Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
  • Baby Stack - 3 x mini buttermilk pancakes – w whipped cream & maple syrup $6.95
  • Crispy Fries & tomato sauce $6.00
  • Australian - salami, ham, onion, mushroom & olives w fried egg $16.95
  • Menu G / 01. Steamed Scallop in Shell with Shallot & Soya sauce / 02. Imperial Dragon Beard Fried Oyster in Shallot sauce / 03. Lobster wok fried in Garlic & Black Pepper with a touch of Butter / $129.80* per person
  • The Imperial - Choice of 10 food items only $51.50* per person
  • Per person for the first two hours: $32.80
  • Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
  • 8. Steamed Har Gau (Prawn dumplings) -
  • 3. Squid strips with sweet and chilli sauce -
  • Dessert: Lindt Chocolate Cake Mandarin Coulis / Coffee/Tea -
  • 11. Singapore Rice Noodles -
Fresco Espresso

Fresco Espresso

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Queen Victoria Building 455 George St, Lower Ground 2, 98, Sydney, New South Wales 2000, Australia

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Features

Location
Queen Victoria Building 455 George St, Lower Ground 2, 98, Sydney, New South Wales 2000, Australia