Address
61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia
Fresco Marketplace in Coffs Harbour Menu
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None
Nearby Sample Menus
- Mushroom $0.50
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Mare N/A
- Royal Prawns, King Prawns, garlic and Paruley and salt
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Procidana N/A
- Sundried tomatoes, booboncini, riotta, fresh basil, ,Parmigiano &pancetta
- Pancetta $4.00
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Add A Garlic Bread $4.00
- Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
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Napoletana VE N/A
- Fresh Tomato, herbs and a hint of garlic
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Amatriclana N/A
- Tomato based with bacon & Onion
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Hawaiian N/A
- Ham and Pineapple
- Char Shiu with Plum or BBQ Sauce $15.90
- Beef Chow Mein $14.90
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Boneless Fried Duck $19.90
- with lemon, sweet & Sour or Chinese Mushroom Sauce
- Seafood Chow Mein $18.90
- Satay Chicken $15.90
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King Prawn in Spicy Salt (Shelled) $19.90
- Lightly battered King Prawn tossed in spicy salt
- Curry Puff (4) (Thai) $7.90
- San Choy Bao (for Two) $14.90
- Original Recipe Bacon & Cheese Burger $6.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Hash Brown - 1 x Hash Brown $1.00
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Original Tenders SoSalad $7.95
- Chocolate Mousse $2.50
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Potato & Gravy Regular $3.75
- Thai spicy chicken $13.90
- Chicken with Chinese Mushrooms $13.50
- Chicken spring rolls (3) $5.50
- Beef with cashews $13.50
- Chicken with cashews $13.50
- Satay Chicken or Beef - Chilli Chicken or Beef - Chicken or Beef with Black Bean Sauce - Sweet and Sour Pork - Honey Chicken - Mongolian Beef $9.90
- Beef with veges $13.50
- Garlic bread $4.50
- Jamaican Chocolate $26.95
- Marble Mudcake $30.95
- Continental Profiteroles $1.95
- Lemon Meringue $26.95
- Caribbean Dream $30.95
- Caramel Mudcake $28.95
- Profiterole Torte $34.95
- Double Choc Strawberry Torte $30.95
- Beef with Vegetables $14.50
- Prawn Fried Rice S $7.50/L $9.00
- Sesame Prawn on Toast (4) $6.00
- Chilli Beef $14.50
- Lamb with Vegetables $17.00
- Chinese Braised Curry Chicken and Rice $14.50
- King Prawn with Black Bean Sauce $17.50
- Boneless Crab meat Duck $18.50
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Creamy Mushroom Sauce (LG) $1.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
- Gang Panang (Panang Curry) N/A
- Goong Choo Chee - Stir Fried Prawns with Red Curry Sauce, Pineapple, Capsicum N/A
- Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood N/A
- Pad Prik (Red Chilli Paste, Vegetables) N/A
- Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
- Pad Almond (Almond, Garlic) N/A
- Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
- Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
- Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
- Spring Rolls (4) - a clear noodle and vegetable mix $4.00
- Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- With your choice of - Prawn $17.50
- Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
- Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
- Chilli Lemongrass $14.50
- Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
- Pickles Sweet Mango or Hot lime or Mango Picket (each) $2.95
- Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
- Yoghurt and cucumber $4.00
- Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
- Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
- Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
- Vegetarian Thali You get 3 curries, Matar Paneer,Dhall and mixed vegetable curry served on a traditional Thali plate with a piece of naan. $15.95
- Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
- Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) $21
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- Pesce del Giorno (Fresh local fillet w chefs daily garnish) $29
- Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
- Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
- Polpette di carne (Lightly spiced Italian meatballs) $15
- Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
- -family $22.00
- -large $16.00
- -family $20.00
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Garlic pizza $8.00
- small
- large $14.00
- -small $10.00
- -family $20.00
- Butter chicken $10.00
- Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
- Pan Fried Local Squid w/ chorizo, broad beans, fresh mint & a zesty lemon vinaigrette $18.00
- Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Bacon & Egg Roll - with bbq sauce $6.00
- Cheese & Vegemite $3.70
- Sandwich Spreads on a Roll or Wrap $1.00
- Works Burger & Can of Drink $9.90
- Lettuce, Tomato, Cucumber, Carrot, Beetroot, Bean Sprouts 40¢
- Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
- Sausage $4.50
- Beef Lasagne Layers of pasta w/ traditional meat & cheese sauce served w/ rocket, pear & parmesan salad $20
- Rocket, pear & parmesan salad w/ lemon parsley dressing $8
- Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
- Steamed vegetables $8
- Zucca Roasted pumpkin, bacon, garlic & onion in a creamy tomato napoli sauce $17
- Veal Parmagiana Veal crumbed, grilled & topped w/ ham, napoli sauce & cheese $26
- 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
- Meat Lovers Bolognaise sauce, mozzarella, ham, bacon, cabanossi, hot salami & Spanish onion $17
Fresco Marketplace
Phone
0266511629
Opened hours
Monday: 08:00-18:00, Tuesday: 08:00-18:00, Wednesday: 08:00-18:00, Thursday: 08:00-18:30, Friday: 08:00-18:00, Saturday: 08:00-16:00, Sunday: 09:00-14:00
Price
None
Type
None
Service
None
Cuisine
Australian , Deli , Health Food , Vegetarian
Features
Wheelchair accessible , Takeout
61 Harbour Dr, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Deli Menus
- Coffs Harbour Health Food Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Australian Menus
- City of Coffs Harbour Deli Menus
- City of Coffs Harbour Health Food Menus
- City of Coffs Harbour Vegetarian Menus