Fresh AZ in Melbourne Menu

Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Smoked capsicum, Mount zero olives, fetta $9.00
Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00

O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
BIG BREAKFAST - choice of eggs, served with oven roasted tomatoes, field mushroom, spinach, bacon and fennel sausage $21.00
SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
SAN GENNARO - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, mixed mushrooms, bocconcini, cherry tomato, basil $25.90
DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40

Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Ten don $10.50
- Tempura prawns and vegetables served on rice

Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
Nabeyaki Ramen $ 14.50
Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
Tsukemono - Japanese pickles $ 4.30
Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person

SUSHI
- (Fresh variety of fish on vinegar rice)
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
HOTATE YAKI $16.50
- (Fried scallop in garlic butter sauce)
CALIFORNIA ROLL $9.80
TORIDON $15.80
- (Braised chicken on rice with teriyaki sauce)
11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
GYU TAN $12.50
- (Grilled sliced tongue)
18. VEGETABLE YAKISOBA SET $14.80
- Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit

Kids crumpets with spreads $5.00
BREAKFAST-served until 2pm
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
SWEETS-please see our cake stand for selection of cakes
Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50

Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF
4 $9.20
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF

( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Available 7 AM To 11.30 AM
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
Soup Of The Day $ 11
- Served With Roasted Turkish Bread

Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon

SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.

Chimichurri sauce $1.50
Wok seared seasonal vegetables $7.50
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
350grams grass fed black angus scotch fillet $41.00
Garlic aioli $1.50
Red wine jus $1.50
Roast vegetables with israeli couscous salad $7.50
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise

Coffe (Regular / large) $3.00 / $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Spinach Cheese $4.00
Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50
Tuna Sandwich $5.00

Peking pork knuckle slices $9.50
- With "lo shui" sauce
Black pepper beef fillet $15.80
- With steamed rice
Sung's fried rice $18.80
- With dry scallop and prawn
"Grandma" beancurd $12.80
- With steamed rice
Chilli chicken $18.80
Fried "hor fun" $13.80
- With beef and shallot
Salt and pepper calamari $11.50
Diced seafood fried rice $18.80
- With Xo chilli sauce

Sprouts, Shoots, Seeds & Herbs $4
Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Two eggs cooked how you like with sour dough toast $11
Avocado $3.6

Karubi don - BBQ Beef on rice $13.80
Gyutan misoyaki - Tender marinated OX tongueskewers sweet miso flavour $8.60
Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
Moro Kyu - Cucumber served with spicy miso paste $5.50
Ochazuke: Nori dried seaweed $7.00
Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
0 Ika sashimi - Squid sashimi $15.00
Katsu curry - Pork schnitzel on Japanese style beef curry $14.50

Nearby Sample Menus

Fresh AZ

Inner Melbourne > Melbourne > Fresh AZ

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535 Little Lonsdale, Little Lonsdale Street, Melbourne

Melbourne Restaurants

Inner Melbourne Restaurants

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Sunny Wisdom Pty Ltd