Fresh On Crown Caffe in Wollongong Menu

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Nearby Sample Menus

Hot Pack $11.00
- ¼Chicken, Peas, Crumbed Potato, Gravy
Pesto 4.70/7.60/9.30
Vanilla
Fish Burger $9.95
- One Piece of Chicko's delicious Battered King Snapper Fillet on our freshly baked roll with tartare sauce, lettuce, and cheese
CFC (Chicko's Fried Chicken) 20pcs $42.00
Plain Cheesecake
Banana & Pineapple Frittas 2.20/2.20
- Freshly crumbed whole Banana and Pineapple slices (Also available as part of the Hawaiian Pack) Banana Fritter/pineapple fritter
Schnitzel Dinner $11.00
- Fresh Chicken Breast Schnitzel, Peas, Crumbed Potato, Gravy

Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. $10.00
Pork / Chicken / Beef - Capsicum, celery, onion, carrot and peanut. $16.00
Cù Lao (Steam Boat) (Small/Medium/Large) Combination of King Prawns, fish balls, chicken, pork, squids and vegetable in soup. $24.00/$29.00/$34.00
Soda Lemon, Iced Lemon Tea $3.50
Honey Chicken $16.00
Chu?i Chung (Banana Stewed) Banana, tapioca and coconut milk. $5.50
Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
Pork / Chicken / Beef - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $16.00

STEAMED NOODLES $3.00
SET 2 $36/pP
- ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
TAMARIND PORK RIB $14.00
- Twice cooked pork ribs with chili and sour sauce
GREEN CURRY $16.00
- (CHICKEN OR BEEF ONLY)Thai curry – flavored with green chili paste, bean, bamboo shoot, eggplant, kaffir lime leaves and basil >>
Prawns $19.00
CRISPY CHICKEN $10.00
- Crispy chicken Maryland served with spicy mayo
KA NA MOO GROB $20.00
- Stir-fried crispy pork with garlic and Chinese broccoli
KINN JUNIOR’S FRIED RICE $11.00
- Thai fried rice with egg topped with crumbed prawns

-Satay Prawn or Seafood + Rice $13.00
-Mongolian Lamb $18.00
-Lemongrass Chilli Pork $16.00
Crispy Chicken + Rice $12.00
- Marinated crispy chicken with salad and plain or steamed rice.
Vegetarian Rice Paper Rolls (2 rolls) $8.00
- Tofu, vegetable, rice noodles, mint, salad wrapped in rice paper served with hoisin sauce.
-Mongolian Chicken + Rice $12.00
-Sizzling Spicy Chicken + Rice $12.00
-Small $20.00

Beer battered flathead $11.00 / $12.00
- Fries, tartare + lemon
Wood-oven toasted cob loaf $11.00 / $12.00
- selection of chef's dips
Crispy pork knuckle $32.00 / $34.50
- Garlic mash potato, char grilled brocolinni, apple cider jus
Seared Salmon Fillet $27.00 / $29.00
- Capsicum puree, roast saffron potato, pear, rocket & caper salad
Garlic & herb toasted sourdough bread $6.00 / $6.50
AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
Grilled Barramundi (GF) $17.00 / $18.00
- Chips, garlic butter, lemon
New Orleans Burger $16.00 / $17.50
- Lettuce, tomato, sliced tasty cheese – mustard aioli

Pad sam krasat $19.90
- Fresh king prawns, fish fillet and chicken lightly battered And deep fried till crispy, stir fried with cashew nuts, shallot, Dry chilli and water chestnuts.
Curry king prawns & avocado $22.50
- Jumbo king prawns in delicious creamy Curry sauce, served with fresh avocado.
-baci kiss
- Chocolate and hazelnut around a soft centre of cream And nougat, encased in a fine chocolate shell.
Grilled satay king prawns $19.9
- Barbecued king prawns, marinated with 7 Thai herbs Topped with peanut sauce.
-Medium $3.00
Pad gra prow
- Stir fried fresh chopped chilli with crushed garlic Combined with fragrant holy basil leaves
Crispy garlic soft shell crabs $19.90
- Whole soft shell crabs battered and deep fried Cooked with garlic and black pepper.
Entrée
- -Prawn Cracker / Spring Roll / Curry Puff / Calamari Ring / Satay Chicken

Wild rocket and pear salad with Roque fort blue cheese crumble honey and sherry dressing $8.50
Char Sui BBQ pork - on coriander and five spiced cous cous with sweet chilli, lime and ginger glaze $19.90
Duck confit - shaved fennel and orange salad with citrus mustard vinaigrette $19.90
Creamy mash potato $6.00
Sausages $15.00
Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
Grilled or baked fish fillet $15.00
Anchorage Seafood Trawler for One - Fresh cooked tiger prawns, south coast natural oysters, grilled baby octopus, grilled fish fillet, smoked salmon, Moreton Bay Bugs (or blue swimmer crab if unavai $70.00

Port Kembla $10.00
Chicken Korma (GF) $14.90
- A mild Dish with Ground Cashew Nuts and Fresh Creamy Sauce
Russell Vale $8.00
Fish Jalfrezi (DF, GF) $18.90
- Fish Fillet sautéed in Pan with Onion, Tomato and Authentic Spices
Prawn Masala (GF) $18.90
- Marinated Prawns cooked with Onion and Tomato in Medium Spice Gravy
Paneer Tikka $12.90
- A Vegetarian delight, Cottage Cheese marinated in a Pickled Sauce and cooked in Charcoal
Papadum (GF) $2.90
Entree platter for 2 person

KATHI TIKKI Also Known as vegetable cutlets’ Potato mash mix with vegetable and spices deep fried. $6.50
KASHMIRI KORMA A bowl full of highly aromatic fruits and nuts from the hilltop of Kashmir, cooked with special cuts of meat. Flavoured in creamy texture (Choice of Beef, Lamb or Chicken). $15.50
Raita, Mint Sauce, Papadum, Mixed Pickle, Katchumber, Mango Chutney (per dish) $2.50
MIXED PLATTER A combination of few of the dishes above minimum for two. $17.90
LAMB ROGANJOSH A popular preparation of lamb from great Himalaya, rich gravy is used to finish the pot roast curry and garnished with green coriander. $14.00
BLACK PEPPER CHICKEN Chef’s special. $10.50
MURG MAKHNI Popularly known as Butter Chicken, a chicken delicacy firstly half cooked in Tandoor and then finished in creamy tomato flavoured curry with a touch of pepper for a delicate pala $16.00
ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50

- Choice of 3 Vegies, Cheese Large $19.00 / Regular $10.00
- Regular Lettuce, Tomato, Onion $9.00
Fetta, Parsley $9.50
- Regular Lettuce, Tomato, Onion $9.00
- Fatboy Jumbo $15.00
Small $3.50
Hummus, Kuskus, Mushroom, Olives, Garlic Yogurt, Lettuce, Tomato, Onion, Jalapeno $9.00
- The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00

Crab Claws; Cang Cua - Crispy, Fried Crab Claws With Mayonnaise $9
Pho Chay - Mixed Vegetables $11
Ginger Beer $3
Ginger Fish; Ca Sot Gung - Spicy Ginger Sauce With Steamed Fish Fillets $20
Laska Soup (Spicy) - Vermicelli Noodles Served In A Coconut, Lemongrass & Herb Broth & Vegetables N/A
Min Of 4 People Not Available For Takeaway. Includes - 4 Entrees Your Choice Of Four Entrées , 3 Main Meals Selection Of Three Main Meals (Includes Only One Seafood Dish) , All You Can Eat Steam Ric $30.00 per person
Mixed Entrée - Min Of 4 People; A Selection Of Four Entrees $10.00 per person
Aloe Vera $3