Fresh One in Perth Menu

None

Nearby Sample Menus

Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Garden Salad $4.50, with tuna: $5.50

Goi bo thai $18.00
- Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
Rau muong xao toi $12.90
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
ga omlet $19.90
- Chicken omelette
Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
Canh chua tom $9.80
- Vietnamese prawn sweet and sour soup
Cha gio thit (2 per serve) $6.00
- Minced pork spring rolls

Chicken Parmagiana w’ fries $22
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Half Cantonese Style Chicken with rice and bok choy $19.50
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Onion Rings and Dipping Sauce $10
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Beer battered chips and gravy $10

Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Your eggs (scramble, fried or poached) with toasts $8.50
Extras -
- Entree Size / Main Size
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50

Reuben on Rye More New York than a New Yorker! $12.90
Toasted Muesli with compote & natural yoghurt $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
Seasonal steamed vegetables $7.00
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
-Australia $9.50
- Victoria triple cream tarago river
Hearty minestrone (V) $15.00
- Italian vegetable and basil broth with risoni and parmesan
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Palette of sorbet and ice cream $13.00
- Fruit coulis

Ebi - Tempura Temaki - Tempura prawn cones $12.00
Tai (Snapper) $6.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00
Tuna Sashimi (large) $40.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
Miso Shiru (soybean soup with seaweed and tofu) $4.00
Tuna Sashimi (small) $22.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00

Han's Beef Fried Rice $13.95
Han's BBQ Pork Fried Rice $13.95
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
Han's Oriental Delight - lychee with ice cream $6.95
- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95

Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Half Dozen Insan's Fried Chicken $11.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50

Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Long Black $4.35
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Still Mineral Water $8.00 (750ml)
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50