Frostbite in Dee Why Menu

None

Nearby Sample Menus

  • Chinese Omelette with home made plum sauce and crisp coriander saladGF $13.90
  • Wood fired bread with olive oil and balsamic vinegar $5.50
  • Deconstructed lemon meringue with home made short bread $14.90
  • Salmon fillet with mixed leaves, shaved fennel and avocado. With mango and tomato salsa and white balsamic vinaigrette GF $24.90
  • Bucket of mussels Mussels and chorizo in white wine with Spanish onion, chilli and basil. Served with chargrilled wood fired toast $22.90
  • Kids pasta tossed in homemade tomato sauce with parmesan cheese $9.50
  • Rolled spinach and fetta cheese omelette $17.90
  • Caesar salad GF $16.90
  • Veal Pizzaiola olives, oregano, napoletana sauce $24.00
  • Penne Arrabbiata Tomato sauce with chilli $10.00
  • Fettucine Chiken & Mushroom Creamy rose sauce $17.00
  • Veal Marsala marsala wine & cream $24.00
  • Baby Clams with Pasta with fresh tomatoes, extra virgin olive oil $24.00
  • Cannelloni Ricotta & spinach baked with tomato sauce, bechamel & parmesan $17.00
  • Garden Salad $8.00
  • Penne Pesto Creamy basil pesto with roasted pinenuts $10.00
  • Bottled water $3.00
  • Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
  • Toasted and buttered banana or blueberry 'n' banana bread $5.50
  • Salt & Pepper Squid rings, Asian dipping sauce $13.90
  • (mash, salad or veggies instead of chips is available - add 1.5) -
  • Portugese chicken breast; roast capsicum sides, swiss cheese, rocket and avocado $13.90
  • OUR SOURDOUGH WHOLEMEAL OR TURKISH TOASTED WITH YOUR CHOICE OF SPREAD Gluten free $1 extra - 2 slices $3.00
  • Fresh Juices - Freshly Juiced $6.50
  • Chicken avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Curry chicken (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
  • Greek (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Garden (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Fruit salad (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
  • Extras- peas, carrots, gravy $ 2.50/ 3.50/ 4.50/ 5.50
  • Creamy potato (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
  • Chicken black bean (S/M/L/F) $ 5.50/ $ 7.90/ $ 9.90/ $ 14.00
  • Cheese, Tabouli, Sour Cream, Mushroom, Capsicum, Pineapple, Jalapeno $1.00
  • Supreme $16.00/$19.00/$23.00
    • with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large
  • Sauces N/A
    • BBQ, Sweet Chilli, Hot Chilli, Garlic, Hummus, Mayo, Mustard, Satay, Tahini, Tomato
  • Falafel Plain S $8.00/L $9.00
    • with lettuce, tomato, onion, hummus & sauce
  • Doner Plain S $9.00/L $10.00
    • with lettuce, tomato, onion & sauce
  • Falafel Works S $9.00/L $10.00
    • with lettuce, tomato, onion, cheese, tabouli, hummus & sauce
  • Falafel Special S $9.50/L $10.50
    • with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
  • Kebab Pizza $16.00/$19.00/$23.00
    • with double cheese, kebab (beef or chicken), onion, mushroom, capsicum & BBQ Sauce - Small/Medium/Large
  • Fritto Misto $25.00/$28.10
    • flash fried seafood - Member/Non Member
  • Quiche e insalata $9.90/$11.20
    • Quiche of the day served warm with salad - Member/Non Member
  • Lasagne $18.00/$20.30
    • Member/Non Member
  • Bruschetta $7.00/$7.90
    • Member/Non Member
  • Grilled Chicken Burger by Rebecca Cavallaro (Commis chef) $16.50/$18.60
    • Grilled chicken, salad, avocado salsa, chips - Member/Non Member
  • Pappardelle $23.00/$25.90
    • lamb ragu - Member/Non Member
  • Zuppa Minestrone $10.00/$11.30
    • Member/Non Member
  • Cassata $7.50/$8.50
    • made in Aqua kitchen - Member/Non Member
  • Sauce - Sweet Chilli N/A
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Hot & Spicy Chicken 1 Piece N/A
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Sauce - Creamy Aioli $0.50
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Cambodian Honey Pork $6.00
  • Sausage Roll $2.20
  • Rice Paper Rolls $6.50 for 3 w/Sauce
  • Cambodian lemongrass Fish $6.00
  • Pork Meatball $6.00
  • Cambodian Slow Cooked Pork $6.00
  • Curry Sausage Roll $2.50
  • Beef & Mushroom $3.80
  • Asparagus & Avocado Roll $4.00
  • Bakudan Roll (spicy salmon & cucumber) $4.00
  • Aburi Marbled Beef $4.50
  • Eel & Cucumber $4.50
  • Egg Salad Ship $3.00
  • Teriyaki Chicken & Avocado $4.50
  • OCEAN PLATTER 38PCS $67.00
  • Ebi Tempura Udon Prawn Tempura & Shallots $10.00
  • Garlic Prawns** king prawns grilled with garlic butter served on an avocado salsa stack $18.5
  • Thai Beef Salad** rump steak, coriander, mint, chilli, cucumber cherry tomatoes, peanuts & nam jim dressing $24
  • Sticky date pudding Butterscotch sauce & vanilla bean ice cream $16
  • Prime Rib Eye 400g (150 Day Grain Fed, Gippsland VIC) premium on the bone cut. 4 + marble score $42
  • Surf & Turf (150 Day Grain Fed, Gippsland VIC) 250g rib eye steak, mash, wilted spinach & garlic tiger prawns $40
  • Portuguese Chicken Burger flame grilled chicken breast w¯ peri peri sauce $20
  • Char grilled field mushrooms Rocket, avocado, binnorie feta, melba toast & green chilli jam $18
  • Open Steak Sandwich 150g sirloin, beetroot relish, rocket, caramelised onion, fried egg & chips $26
  • House made taleggio cheese stuffed olives lightly crumbed (9) $12.9
  • Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
  • Fries $8.5
  • House made pork & veal meat balls cooked in a tomato sugo withchar-grilled ciabatta $15.9
  • Vegetables of the day $9
  • Pan seared Spatchcock “alla diavola” brushed with a house made marinade of capsicum, spices, pepper, mild chilli served with a salad of rocket, shaved fennel, mint & radicchio $29.9
  • Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9
  • Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
  • Salt & Pepper Calamari Fritti - fried, crumbed calamari served with tartare sauce & side salad (Entree/Main) $14.00/$26.00
  • Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00
  • Ham - ham, tomato, avocado and fresh mozzarella cheese $10.00
  • Tuna - tuna, mayonnaise, leaf lettuce and tomato $10.00
  • Lamb of the Day - grilled lamb served with a side dip and tomato salsa $25.00
  • Breads (Garlic or Herb/Plain) $3.50/$3.00
  • Penne Carne - bacon, diced beef, shallots, onion, capsicum, chilli in napolitana sauce $16.00
  • Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
Frostbite

Frostbite

location

Address

1/7 Oaks Ave, Sydney NSW 2099, Australia

phone

Phone

0418592881

email

Email

None

clock

Opened hours

11 AM to 8 PM (Tue-Wed, Sun), 11 AM to 9 PM (Thu), 11 AM to 10 PM (Fri-Sat), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Dessert Parlour

Location
1/7 Oaks Ave, Sydney NSW 2099, Australia
Similar Restaurants based on Cuisines