Address
41 Mortimer St, Kurralta Park SA 5037, Australia
Froth & Fodder in Kurralta Park Menu
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None
Nearby Sample Menus
- Chicken Schnitzel Burger with the lot $9.50
- Gravy (Small / Large) $4.50/$6.50
- Butterfish $4.50
- Chicken Nugget 80¢
- ¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
- Crumbed 50¢ extra
- Grilled 50¢ extra
- Chicken Roll Combo - minimum chips, 600ml schweppes milk $11.00
- Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
- Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
- A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
- High-T Classical Cup $3.00/$7.00/Pot $6.00
- San Pellegrino - Mineral Water, Chinotto, Aranciata Rossa, Limonata N/A
- Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00
- Tortellini Alla Panna - ham, mushroom, cream $ 17.00
- Puri-T 'Pure' Cup $4.00/Pot $6.00/$5.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Loukaniko - Chargrilled Greek Sausage $15.90
- Psari Garfish - Grilled garfish fillets $25.90
- Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
- Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
- Souvlaki Garithes - King prawns on skewers chargrilled $27.90
- Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
- Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Roti Chana - Pan fried bread $2.50
- Sitir Fries Dishes $13.00
- Tom Yum - Spicy hot and sour soup with fresh lemongrass, mushrooms and Thai herbs Chicken or Veg $9.00 / Prawn $11.00
- Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
- Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
- Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
- Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
- Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Froth & Fodder
Phone
0882973290
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Vegan , Vegetarian
Features
Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
41 Mortimer St, Kurralta Park SA 5037, Australia
- Kurralta Park Australian Menus
- Kurralta Park Cafe Food Menus
- Kurralta Park Coffee and Tea Menus
- Kurralta Park Gluten Free Menus
- Kurralta Park Vegan Menus
- Kurralta Park Vegetarian Menus
- Western Adelaide Australian Menus
- Western Adelaide Cafe Food Menus
- Western Adelaide Coffee and Tea Menus
- Western Adelaide Gluten Free Menus
- Western Adelaide Vegan Menus
- Western Adelaide Vegetarian Menus