Address
41 Mortimer St, Kurralta Park SA 5037, Australia
Froth & Fodder in Kurralta Park Menu
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Nearby Sample Menus
- Pasta (Small / Large) $4.50/$6.50
- Chicken Burger $5.50
- Nugget Pack - 6 nuggets, peas, gravy, roast potatoes or chips $10.50
- Mushroom (Small / Large) $5.00/$7.00
- Peas (Small / Large) $4.50/$6.50
- ¼ Chicken / with chips $5.00/$8.50
- Hot Chicken Roll $6.50
- Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
- Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
- Smoothies - Please see our menu board for our smoothie of the week N/A
- Greek Salad - tomato, cucumber, capsicum, fetta, olives, onion (Add chicken $4, add squid $5) $ 16.00
- Jasmine Dragon Eye 'Dragon's Breath' Cup $5.00/Pot $9.00
- Hibiscus & Lavender Dream - Spring time has come, watch the lavender bloom Pot /$ 12.00
- Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
- Continental Toast - Served w assorted accompaniments $ 4.00
- The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Kalamari Tiganito - Lightly floured and fried calamari $18.90
- Loukaniko - Chargrilled Greek Sausage $15.90
- Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
- Sikotakia - Grilled marinated chicken livers $12.00
- Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
- Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
- Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
- Htapothi Tis Skaras - Chargrilled Octopus $19.90
- Noodle Dishes $13.00
- Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Sitir Fries Dishes $13.00
- Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
- Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
- Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
- Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
- Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Froth & Fodder
Phone
0882973290
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Vegan , Vegetarian
Features
Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
41 Mortimer St, Kurralta Park SA 5037, Australia
- Kurralta Park Australian Menus
- Kurralta Park Cafe Food Menus
- Kurralta Park Coffee and Tea Menus
- Kurralta Park Gluten Free Menus
- Kurralta Park Vegan Menus
- Kurralta Park Vegetarian Menus
- Western Adelaide Australian Menus
- Western Adelaide Cafe Food Menus
- Western Adelaide Coffee and Tea Menus
- Western Adelaide Gluten Free Menus
- Western Adelaide Vegan Menus
- Western Adelaide Vegetarian Menus