Fruit Burst in Sydney Menu

None

Nearby Sample Menus

  • Cheese And Bacon Burger $25.00
    • Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
  • Top Sirloin (200G) $28.50
    • Grain Fed Angus 150 Days (Msa)
  • Add To Salad $10.00
    • Salmon
  • Southern Fried Chicken Burger $26.00
    • 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
  • Add To Steak $13.00
    • Prawns Salt And Pepper, With Chili
  • Garlic Prawns $19.00
    • Cooked With Garlic Butter, Olive Oil And Fresh Garlic
  • Challenger Burger $30.00
    • Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
  • Garlic Mushrooms $13.00
    • Prepared With Fresh Garlic, Olive Oil And Garlic Butter
  • Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
  • Hot and sour seafood soup $7.80
  • Yong Chow style fried rice with BBQ pork, prawns and peas $17.80
  • Deep fried king prawn with sweet and sour sauce $31.80
  • Wok seared diced beef fillet with wasabi sauce $31.80
  • Crispy skin chicken with ginger and shallots in soy sauce $17.80
  • Stir fried Zilver mixed in homemade sauce $48.80
  • Zilver cooked live abalone with loofah in hot glass pot Market Price
  • Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
  • Stir Fried Spinach with Garlic $19.80
  • Vegetables in Crabmeat Sauce $30.80
  • Prawns in Satay Hot Pot $32.80
  • Chicken with Mixed Vegetable $23.80
  • Stir Fried with Preserved Olive leaves $73.00
  • Stir Fried Snake Bean with Preserved Olive Leaves $19.80
  • ABALONE • Sashimi • Braised Market Price
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Teppan Udon With Veggies, Choice Of : - Seafood $22
  • Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
  • Kaisen Suimono (Clear Seafood) $13
  • Sashimi With Tsukudani $13
  • Miso Supu (Soybean With Bean Curd) $4
  • Yasai Udon (Noodle With Veggies) $14
  • Wagyu Burger Patty (200G) $29
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic margherita, buffalo mozzarella $19
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Prosciutto San Daniele $11.50
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Bistecca Alla Fiorentina $46.00
    • Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
  • Long Black /Flat White $3.95 / $4.95
  • Lemon Tart $6.50
  • Scrambled Eggs $12.95
  • Leg Ham & Cheese Omelette $16.95
  • Rustic Tuna & Hummus shallots and capers $14.95
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • Voss Sparkling Mineral Water 375ml $4.95
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Home made bolognaise meat topped with romano cheese N/A
  • Pitta Bread $3.80
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
  • Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
  • Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) $19.90
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • With lavosh, fruit compote, apple $14.50
  • Garden fries, aioli $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Grilled chorizo, sherry, lemon $10
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • MINESTRONE ~ $ 6.00
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • GREEK PITA BREAD ~ $ 1.50
  • GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • PLAIN BREAD ROLLS Extra rolls N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
  • CAFÉ ASTURIANA A northern specialty served with anis liqueur. N/A
  • CARAJILLO Served with a generous shot of Brandy. N/A
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • Italian sopressa, salami, black olive, artichoke $23
  • Grilled chorizo, sherry, lemon $10
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Classic margherita, buffalo mozzarella $19
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Garden fries, aioli $9.50
  • Spiced chicken wings, hot sauce $13
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
  • Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
  • Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
  • Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
  • Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Fruit Burst

Fruit Burst

location

Address

Shop 145, Level 1, Harbourside Shopping Center, 2-10 Darling Drive, Darling Harbour, Sydney

phone

Phone

0292111663

email

Email

None

clock

Opened hours

8 AM to 10 PM (Mon-Fri), 8 AM to 12 Midnight (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Frozen Yogurt , Juices

features

Features

Dessert Parlour ,  Food Court

Location
Shop 145, Level 1, Harbourside Shopping Center, 2-10 Darling Drive, Darling Harbour, Sydney